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This place is among the best in Najac, within the category of Cafés, and the Il Cappello has - based on the average evaluation of 3.5 - satisfied the most of its guests.

Google
3.8 ★ from 173 reviews
anthony-gouin
13.02.2024 - 12:42

At the top, a real old-fashioned restaurant like you don't find anymore... A big thank-you Service: Dine in Meal type: Dinner Price per person: €80–90 Food: 5 S...

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mark-p-cat0597
13.02.2024 - 12:42

As always great food Parking: Parking opposite Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Parking space: Plenty...

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Tripadvisor
3.4 ★ from 144 reviews
Restaurantguru
3.9 ★ from 290 reviews
INT Restaurants
3.5 ★ from 1451 reviews
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A exquisite warm soup can sometimes work miracles - it's a blessing that the menu here offers so much for its guests, and you can consume fine steaks that are freshly prepared in different ways. Naturally, Il Cappello also has a comprehensive selection of fine meat meals on the menu, likewise presents you a variety of juicy meals with meat at the place. Furthermore, original delicious pasta menus like Bolognese and Carbonara are waiting for you.

Here you'll find in addition to selected meals, a comprehensive drinks selection, and various dish categories. The menu card is regularly expanded by customer recommendations and ingredients recommended by visitors in a positive way. The menu card may be enriched on site by daily or weekly special offers.

You can choose from a good range of alcoholic drinks in the restaurant.

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City: Loze (near Najac), C1, 82160 Loze, France
"This was a very pleasant dining experience. The staff were hospitable and friendly at this Ferme Auberge. Lovely ambience. We began outside with an aperitif which was made from plumbs grown in their farm, excellent accompanied with slices of sausage. After this we went in doors for the set menu which had a vegetable starter which was a delicious tomato salad, followed by a selection of meat with potatoes, followed by a cheese course and the dessert and all washed down with some rather good red wine. All very simple but very good. The meat is from their own farm and I can recommend this place for a very pleasant dining experience. Make sure you check your directions before you go."
Last update: 15.02.2024