Gaïa - Narbonne

The average review of this restaurant is 4.6, which means that the Gaïa is incredibly well regarded by its customers.

What Patrick Wagner doesn't like about Gaïa:
Be one of the best restaurants in the city. I discussed the menu with the server, explained that I couldn't eat gluten or seafood. He brought a seafood taster. The main dish must have been returned twice as it contained gluten. What finally happened was no resemblance to what I ordered, it was mostly a purée of peas! for dessert, I was presented with a green peas mousse! a complete waste of money and a waste of food. View all feedback.