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It's a small building and I was hoping to meet a Sunday club bike ride on the street and I told myself this looks like an interesting joint. So I moved on after the ride and ordered half a rack and six chicken wings to go with corn bread and coleslaw, based on the cashiers recommendations. It was a hard drive home, the aroma almost made me stop to taste the ribs. As soon as I came home, I was so excited that the rib... View all feedback.
This is a small place right at Boston Neck Rd in Bonnet Shores, RI. The food is simple, cheap and is made very fast. The Pulled Pork Burrito came with tax to just over $9. It was loaded and came free with Fritten. The takeout felt so hard that I had to weigh it to prove how good I have a deal. This place gives you a fair shake for your money. Very recommended for a quick stop.
My girlfriend and I stopped while I was serving local BBQ places in search of some good food at our wedding. Eddie quickly became our best choice. The food was delicious, the portions were great, the young man behind the counter was great, and the prices were reasonable. My only regret was not to try some of their special sauces on our meat. I highly recommend it.
Great little BBQ joint. The pulled pork is very humid, but not oversaturated. The grain bread is killer. Her ribs are fantastic and have a really big dry rub that doesn't like everything I've ever had, a little of allspice or something that goes on there. And last, but not least, her Butternuss-Quash-Hase with dried cranberries is in it. This page is AMAZING, I ate a pound of it the first time I tried. They lean a little on the sweet side on their recipes and I'm a mustard/ginegar bbq guy, but I think more people will like their style of cooking. My children definitely did it. I recommend dinner for 4 option. It is dinner for 4 and also a big lunch the next day, or dinner for 4 REALLY heavy duty eater. The price is very appropriate for the quantity and quality of food. We had it again and I look forward to lunch tomorrow.
It's a small building and I was hoping to meet a Sunday club bike ride on the street and I told myself this looks like an interesting joint. So I moved on after the ride and ordered half a rack and six chicken wings to go with corn bread and coleslaw, based on the cashiers recommendations. It was a hard drive home, the aroma almost made me stop to taste the ribs. As soon as I came home, I was so excited that the rib came directly from the bone, a lot of taste and the sauce was tangie, jus tight. Corn bread was moist and held together, the best. I'm glad I made the round and wish I could get back soon
The mac cheese pulled pork sandwich is money. They could use a little better AC inside but the food was good. Pop in a check it out. People were friendly. Fast service.
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