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Contribute FeedbackThe average evaluation of 4.5 shows that the place is one of the top spots of all its customers.
What Lisa Mayberry likes about Black Rabbit:
Many gluten-free options as shared plates, entrée, and dessert. I had a wonderful birthday dinner here with the topper being the gluten-free cherry cheesecake.Food: 5/5 View all feedback.
What Raymond Turner doesn't like about Black Rabbit:
Great environment and the cocktails look good. The food was severely lacking and overpriced. Priced like a Gordon Ramsay restaurant but the flavor was like 3/5 and quantity 1.5/5. You’re paying for the environment, not the food.Food: 2/5 View all feedback.
The vibe of this place is wooden, cozy, and upscale yet it still retains a level of casualness. The food here was incredible. The mock tail they had on the menu...
read moreStellar food and service! Loved sitting at the Chef's table to watch food prep. The old fashioned is delicious as well as the octopus (spicy), brussel sprouts,...
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There is a TV / screen on-site where sporting events are shown.