Based on the average evaluation of 3.9 for the Ching's Famous Hopia, one can assume that it has satisfied the most of its visitors.

What Kevin Xu likes about Ching's Famous Hopia:
Especially if you visit on the weekends, you’ll be able to find fresh-out-of-the-oven hopia filipino pastry that reminds me a bit of mooncakes but less sugary) that are simultaneously crisp, crunchy, buttery, and flaky on the outside, with moist and creamy fillings spanning ube purple yam), pineapple, jackfruit, coconut, sweet onion, and mung bean. The combination of quality, freshness, and breadth of pastries—not to... View all feedback.

What Bheng D doesn't like about Ching's Famous Hopia:
You may have the best hopia in town but you will NEVER HAVE THE BEST SERVICE. I only visit San Diego once a year or two and I make it to a point to stop here for good hopia to take home with me. This guy at front who takes and packs your orders is VERY RUDE!!! I came in to order 3 x 50pcs and he just kept on rolling his eyes and shaking his head as if I am not helping their business. I don’t know who he is, I hope no... View all feedback.

GastroRanking-IT
5.0 ★ from 2 reviews
t-fish90-snake2
05.05.2024 - 23:58

Nice guy at the store, very courteous Best tasting hopia in town with Ube, pineapple , baboy, buko pandan, etc. Awesomely delish beef empanada too the turon was...

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kevin-xu-store91
05.05.2024 - 23:58

Especially if you visit on the weekends, you’ll be able to find fresh-out-of-the-oven hopia filipino pastry that reminds me a bit of mooncakes but less sugary)...

read more
Google
4.4 ★ from 71 reviews
Gastroranking-US
3.0 ★ from 38 reviews

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