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In the category European, this restaurant is rated as one of the best in Nax, and based on the average evaluation of 4.6, it's likely one of the favorite restaurants of its guests.

Google
1.0 ★ from 2 reviews

Eat with 6 people. First aperitif (5dl Johannisberg, without anything salty), next table also has 5dl wine, plus salty (probably regular customer with Porsche),...

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Food from my family was already ready when I waited more than 1 hour for the raclette and then received inquiries after the 2nd time. Value for money was right...

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Tripadvisor
4.5 ★ from 32 reviews
Restaurantguru
4.6 ★ from 117 reviews
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Full Menu

If you have an appetite for meals with meat, our restaurant provides you with a extensive variety, Many delicious meat dishes also find their place on the menu and also on the plates.

The current list of dishes may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of meals, the card also offers a diversity of beverages and typical house dishes. Additionally, the list of dishes also takes into account dishes and ingredients that have been commendably highlighted by visitors, even if these have not yet been listed.

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City: Heremence (near Nax), rue des Collons 97, 1988 Les Collons, Heremence, Switzerland
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City: Bramois (near Nax), route d'Hérens 151, 1950 Sion, 1967, Bramois, Switzerland
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City: Sion (near Nax), 17, Avenue Ritz, 1950, Sion, Switzerland
"Newly opened in Sion. This restaurant is one of the best around town. The location is not the most ideal, at the corner of a busy crossroad with no view but the interior design certainly makes up for it. Soft lighting, comfortable chairs and good atmosphere. The staff are really friendly, attentive but discreet. The service was fast, we didn't have to wait despite the resaturant being packed. The food was delicious. We had the antipasto, then the moules and Tagliata. We were really pleased, the moules were fresh. The meat was very tender, great seasoning. Really good, cannot complain. I highly recommend this restaurant. However, it is better to book in advance especially for the weekends. Once I tried to reserve a table for a Friday night the day before but it was fully reserved. The weekdays, I'm sure you can get a table if you call on the same day. There are a lot paid parking choices around. The price is correct. It ranges from 25fr 45fr for the main course. I wouldn't mind paying more for the service and the food that I have recieved."
Last update: 10.05.2024