Table 7 At The Inn At New Hyde Park - Full Menu

Check with your server

Bulleit Bourbon, Muddled Strawberries Blueberries, Bitters, Strawberry Garnish

Grey Goose La Poire, St Germain, Lemon Juice, Simple Syrup, Lemon Twist

El Jimador Reposado, Triple sec, Agave, Fresh Squeezed Lime Juice

Hendricks Gin, St Germaine, Ginger Ale, Lime Juice, Pimm's No.1

Grey Goose Orange, Fresh Squeezed Orange Juice, 7 Up, Solerno, Orange Peel

DeLeon Platinum Tequila, Cinnamon Infused Tequila, Bitters, Orange Essence

Captain Morgan, Peach Schnapps, Passion Fruit Puree, Ginger Ale

Sorrel Sauce, Sautéed Endive and Tuscan Kale w/ Lemon

Grilled Cajun Shrimp, Pancetta Crisp, Chives

Buffalo or BBQ w/ Celery sticks, Carrot Sticks, and Blue Cheese

Romaine, Parmesan Gratin Crostini, Crispy Pancetta, Shaved Parmesan

Raspberry Dressing, Goat Cheese, Candied Walnuts, Confetti Cherry Tomatoes

Hendricks Gin, Cucumber, Mint Simple Syrup, Lime Juice

Sautéed Asparagus Baby Carrots, Boursin Mash, Ver Jus Demi

Brie Blue Cheese, Pico De Gallo, Apple Fennel Slaw

Creamy Vanilla Bean Corn, Lime Radish Green Apple Slaw, Old Bay Spice

Saffron, Chorizo aioli, Crostini, Clam Jus, Parsley, White Wine

Crispy Pancetta, Chives, Truffle Oil

Roasted Tomato Sauce Balsamic Drizzle, Crispy Basil, Malden Salt, Extra Virgin Olive Oil, Garlic Crostini

Seaweed Salad, Teriyaki Glaze, Wasabi Creme Fraiche, Spicy Mayo

Chorizo Navy Bean Ragu, Crispy Yukon Gold, Roasted Garlic Herb Aioli

Lentil Ragu, Sautéed French Beans, Truffle Honey Whole Grain Sauce, Chimichurri

South West Sweet Potato Black Bean Patty, Pickled Red Onion, Sweet Potato Aioli w/ Truffle Frisee French Beans, Toasted Almond Salad

Wasabi Mayo, Sweet Chili, Spicy Mayo, Sesame Seeds, Fried Tortilla Bowl

Balsamic Onion Jam, Malden Salt Gremolata, Crostini

Truffle Mashed Potatoes, Grilled Asparagus, Roasted Tomatoes

Brioche, Upstate NY Aged Cheddar, Caramelized Onions, Romaine, Tomato, Pickle, Table 7 Sauce, French Fries

Cremini Mushroom Brandy Cream Sauce, Potato Gratin, Broccoli Rabe

Clam Caper Tomato Concasse Sauce

Shaved Parma, Basil, Slow Cooked Meat Ragu

Cherry Tomatoes, Asparagus, White Wine Clam Sauce, Parsley

Sweet Potato Gnocchi, Watercress, Crispy Taro Root, Shaved Parma

Boston Bibb, Treviso Gorgonzola, Grilled Red Grapes, Honey Dijon Vinaigrette

Baked with Lemon Thyme, Orange Tahini Sauce, Citrus Segments, Lovage, Arugula