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Contribute FeedbackGalatoire's 33 Bar and Steak combines the best of both worlds from the regular Galatoire menu. Must-try dishes include the loaded crab yvonne and crab ravigote. While some found the food lackluster for the price, others praised the crab cake and cocktail selection. The ambiance received mixed reviews, with some enjoying the warm, dim steakhouse feel over the bright main restaurant. Service was attentive for most, although some experienced neglect from their server. Overall, Galatoire's 33 Bar and Steak offers a varied dining experience with standout dishes and friendly staff, making it a hit among both locals and tourists.
The kitchen was backed up, which was not a problem, but we were only informed once in an hour about the delay. This was our second time experiencing this. On the bright side, the food was worth the wait.
My husband and I have been frequenting this restaurant quite often lately. It is fantastic. The crabmeat au gratin is amazing. It's really the reason we keep going back here.
We had a very lovely dinner to celebrate my daughter's birthday.
This was our first visit to this restaurant. The service was outstanding. The food was so delicious, the steaks could be cut with your fork. We ordered sides and they were plentiful to share. We enjoyed the atmosphere in the dining room, it was beautiful. Hope to visit again the next time we are in town.
All around spectacular experience Excellent food, never felt rushed at all and the sommelier was very knowledgable and helped us pick the perfect wine for our meal
Full Menu
Cognac & Armagnac
Cocktails
Happy Hour - Frozen Cocktails
Spirits
Special Rolls
Starters
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