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Contribute Feedback What Ankit Narula likes about Awadh:
Just finished one of the best meals my wife and I have had for the last 14 years we've been in NY. How did we not find this gem of a place until now is what boggles me. Anyways, Talking about the overall meal and the par excellence service, it reminds me of how an Awadhi meal in it's full glory should be. Thank you Awadh for bringing such joy us me and a lot of foodies like us. Wish there were a lot more stars I coul... View all feedback.
What LucyR doesn't like about Awadh:
Sadly, cannot recommend this to another. The service for a nearly empty restaurant was very slow (almost an hour just for 3 appetizers). After complaining a lot, the entrees were brought out quick enough. But then they also made another mistake with our payment which they didn't even double check on. Very disappointing experience overall. View all feedback.
Sadly, cannot recommend this to another. The service for a nearly empty restaurant was very slow (almost an hour just for 3 appetizers). After complaining a lot, the entrees were brought out quick enough. But then they also made another mistake with our payment which they didn't even double check on. Very disappointing experience overall.
Everything about the experience was awesome. The food was exceptional, full of creativity and unexpected moments I thought I didn't like okra until I had it shredded and fried with the cod appetizer. The place was beautiful and quiet, the service excellent. The prices were kinda stiff for us but the quality of everything (and stiff commercial rents) make that unsurprising. We'll save it for special occasions, but if we were rich, we'd be here once a week just to show our appreciation and enjoy some truly beautiful food.
Our favorite UWS choice for great Indian food with an upscale flair and attentive staff. The food is reliably excellent, with diverse options.
Not a great experience. Expensive and not worthwhile since there is no effort in making you feel welcoming.
I really like this place. The Indian food, especially the appetizers, is unique. The main menu is a bit meh and could use a revamp