Reviews
Menulist has collected all the ratings for Calle Ocho from various portals to give you a unbiased impression. At present, there are 3658 ratings from 2 website(s) available to you. The average rating for Calle Ocho is 4.2 which means that guests have a very high opinion of this restaurant. Help other guests with your review for this restaurant!.
Reviews from various websites
All reviews for Calle Ocho from all websites.
Opentable
Food was decent probably won’t go back but overall we had a good time.
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Menulist
Food was decent probably not going back, but overall we had a good time.
Food was amazing, we had the paella and the vaca frita !! Yummy!! The White Sangrias could be better, add more flavors, although it’s states it has different fl...
read moreWas great. Both good and service were amazing.
I like this place and for sure will go back but my first time there was a bit of a mess. At brunch, we ordered two entrees and asked the avocado to be on the si...
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4.8
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4.8
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"One of those places that actually lives up to the hype. The food is delicious and decadent. The service is professional and attentive, but easygoing. IMHO this is the best burger in NYC and the French dip might even be better. Prime rib was good, but a bit expensive for what you get. Sides are all A+, best fries ever."
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4.8
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4.8
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4.8
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City: New York, 134 Reade St., New York 10013, 10013-3848, United States
"Popped in for a bite to eat. Loved it . We only popped in by chance. I tell you what I wish I knew about it I hope we get back next time. When I am back for the mouhumes journey. Book."
4.8
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4.8
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City: New York, 233 Park Ave S, 10003, New York, United States
"Oceans is top notch. The service is incredibly. Our water glasses were always filled. The explanation of the dishes was spot on and the staff made you feel as if they wanted you there. The was excellent. From the charred octopus to the prawn specials to the steak, everything was delicious. Great place for a family gathering or friends meeting up."
4.8
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4.8
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City: New York, 30 E 23rd St, 10010, New York, US, United States
"Thought I found the best spot close to my job for lunch. I even told everyone at my job about this place (Madison and 39th St location). Long story short I received spoiled seafood twice within a 6 week span. The first time I got seared fish that was spoiled. I didn't complain then as I do not like to complain and I just hoped it was a one off incident. Fast forward to this evening, I got spoiled shrimp. I called the restaurant and a Hispanic guy answered then hung up on me when I tried to explain that the shrimps in my meal was spoiled. I called back several times and no answer. I really hate to give 2 stars but at this moment if it was any other store I would probably give 1 star"
4.8
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4.8
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City: New York, 136 Church St, 10007, New York, US, United States
"First time here and already planning the next trip back. These tacos were outstanding. I got both chicken pork the pork stole the show for me but the chicken was also good. Toppings are great too, and you can't beat the quality for the price!"
4.8
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4.8
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City: New York, 35 W. 20th St.NY 10011, New York, United States
"Lovely and delicious dinner, as always. Outstanding service by Mac! Always enjoy the octopus and the saganaki to start. The olive bread, homemade and fresh, is a must have. Really enjoyed the scallops special and the red snapper special! Both dishes prepared and presented beautifully. Our friend loved her moussaka. Perfect martinis, ambiance, service and always wonderful food. Thanks for a great evening!"
4.8
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4.8
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City: New York, 41 Madison Ave, New York, United States Of America
"Just the delightful experience we’ve always come to expect from a Mark Strausman restaurant. We were greeted like royalty and treated the same way by all of the professional staff we encountered including a lovely table visit from Mr. Strausman. The sourdough and the onion breads were otherworldly. My guest and I split our salad and entrees due to dietary restrictions which were kindly accommodated. The arugula/goat cheese/beet salad fresh and sublime. The risotto with the most tender scallops and what I guess was a hint of Pernod finished with roasted garlic was a winner. We ended the meal with the Iced cream/coffee/liquor treat and an amazing strawberry rhubarb crumble with vanilla iced cream. Our veteran waiter Roy is in a league of his own giving dutiful, unobtrusive service with his inimitable Victorian charm. It doesn’t get any better."