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Contribute FeedbackThe average review of 4.4 shows that the customers have been very satisfied with the Hortus NYC so far.
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Only one waitress handling the whole floor. Probably not her fault? Slow service even to get water. Limited menu that does not compare to online menu. People we...
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Gastroranking-US
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Enjoy your stay with one of the fantastic cocktails and forget your everyday worries, However, if you want to bring your own drinks, a corkage fee will be charged to you. Fresh beers are available from local as well as international breweries.
Vegetarian
Salads
Appetizers
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4.8
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4.8
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City: New York, 123 West 52nd Street New York, NY 10019, 10019-6097, United States
"Took my husband for his birthday! the front staff was nice and welcoming, wished him happy birthday! offered to take our coat. our waiter Hunter was very nice, very knowledgeable, good sense of humor and very personable. sent my husband a complementary dessert with a candle! we had a great experience!"
4.8
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4.8
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City: New York, 35 W. 20th St.NY 10011, New York, United States
"A lovely restaurant that is timeless in its appeal."
4.8
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4.8
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City: New York, 134 Reade St., New York 10013, 10013-3848, United States
Wine, Diners Club, MasterCard, Disabled access
4.8
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4.8
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City: New York, 30 E 23rd St, 10010, New York, US, United States
"Fast Mexican lunch. basic mexican burrito, bowl and taco menu with options for vegetarian, fish, garnel, bark and han served with fries or rice and beef. the service was fast and the tables clean. they have alcohol on the menu, which is interesting for a lunch place. the Churro sticks were really good. good food for the price."
4.8
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4.8
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Table booking
City: New York, 136 Church St, 10007, New York, US, United States
"My second reason for going to work is the breakfast burrito at Los Tacos No. 1. Makes me almost wish I were going into the office today. I've only tried the California breakfast burrito (eggs, potatoes, bacon) but I am addicted! Small burrito but at $6 is cheaper than the bigger one at Pretamanger. I mixed the hot sauce they provided with some Kensington ketchup, which gives it a fresh tangy flavor. Breakfast always requires ketchup."