Opening hours
If you want to know whether Periyali is still open or when it opens, you can find these information on this webpage. Here you get a quick overview of the opening hours of Periyali. If you are planning a special event like a birthday or a wedding, you can possibly negotiate individual opening hours with the restaurant. Just call them on this number, which is (+12124637890) or send a message.
Periyali - Opening hours
Currently closed
- Opens at 17:00
Thursday
17:00-22:00
Friday
17:00-22:00
Saturday
17:00-22:00
Restaurants in New York open now
Below you can find restaurants near Periyali in New York which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.
4.8
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4.8
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City: New York, 4 Charles St #3004, 10014, New York, US, United States
"One of those places that actually lives up to the hype. The food is delicious and decadent. The service is professional and attentive, but easygoing. IMHO this is the best burger in NYC and the French dip might even be better. Prime rib was good, but a bit expensive for what you get. Sides are all A+, best fries ever."
4.8
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4.8
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City: New York, 1191 First AvenueNY 10065, New York, United States
Non-Smoking, Wine, Visa, Takeout
4.8
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4.8
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City: New York, 1 E 35th St New York, NY 10016, 10016-3808, United States
"Amazing food and service."
4.8
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4.8
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City: New York, 123 West 52nd Street New York, NY 10019, 10019-6097, United States
Late Night, Delivery, Outdoor dining, Takeout
4.8
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4.8
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City: New York, 251 E. 110th St., New York 10029, 10029-3249, United States
"Mountain Bird is consistently outstanding. No matter what you choose it is always absolutely delicious. The staff is warm and welcoming. Cocktails are great. You can not go wrong"
4.8
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4.8
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City: New York, 134 Reade St., New York 10013, 10013-3848, United States
"Popped in for a bite to eat. Loved it . We only popped in by chance. I tell you what I wish I knew about it I hope we get back next time. When I am back for the mouhumes journey. Book."
4.8
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4.8
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City: New York, 233 Park Ave S, 10003, New York, United States
"Oceans is top notch. The service is incredibly. Our water glasses were always filled. The explanation of the dishes was spot on and the staff made you feel as if they wanted you there. The was excellent. From the charred octopus to the prawn specials to the steak, everything was delicious. Great place for a family gathering or friends meeting up."
4.8
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4.8
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City: New York, 30 E 23rd St, 10010, New York, US, United States
"Thought I found the best spot close to my job for lunch. I even told everyone at my job about this place (Madison and 39th St location). Long story short I received spoiled seafood twice within a 6 week span. The first time I got seared fish that was spoiled. I didn't complain then as I do not like to complain and I just hoped it was a one off incident. Fast forward to this evening, I got spoiled shrimp. I called the restaurant and a Hispanic guy answered then hung up on me when I tried to explain that the shrimps in my meal was spoiled. I called back several times and no answer. I really hate to give 2 stars but at this moment if it was any other store I would probably give 1 star"
4.8
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4.8
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City: New York, 136 Church St, 10007, New York, US, United States
"First time here and already planning the next trip back. These tacos were outstanding. I got both chicken pork the pork stole the show for me but the chicken was also good. Toppings are great too, and you can't beat the quality for the price!"
4.8
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4.8
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Table booking
City: New York, 41 Madison Ave, New York, United States Of America
"Just the delightful experience we’ve always come to expect from a Mark Strausman restaurant. We were greeted like royalty and treated the same way by all of the professional staff we encountered including a lovely table visit from Mr. Strausman. The sourdough and the onion breads were otherworldly. My guest and I split our salad and entrees due to dietary restrictions which were kindly accommodated. The arugula/goat cheese/beet salad fresh and sublime. The risotto with the most tender scallops and what I guess was a hint of Pernod finished with roasted garlic was a winner. We ended the meal with the Iced cream/coffee/liquor treat and an amazing strawberry rhubarb crumble with vanilla iced cream. Our veteran waiter Roy is in a league of his own giving dutiful, unobtrusive service with his inimitable Victorian charm. It doesn’t get any better."