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Contribute Feedback What Michale Jenkins likes about Triomphe:
This was our third visit to this restaurant. We were not disappointed with our choice of where we would like to have our 25th anniversary dinner. The staff didn't know it was our anniversary, as we didn't say, but we were treated well and the food was amazing! View all feedback.
What Dennis Dach doesn't like about Triomphe:
The food was fantastic, but unfortunately, the service fell short. The waitress took a long time to take our order and never checked on us. Some menu items were sold out, which wasn't her fault, but she kept pushing for refills without considering if we wanted dessert. View all feedback.
The MOA hotel is a bit run down, not very fancy, but the food speaks for itself. The staff was great and one thing that really stood out was their general knowledge of the menu. The service was quick and attentive. Pasta was cooked perfectly; The sauce was better than expected and the salad was fresh with a mixed selection of vegetables ... I would go back! FYI /// Skip the bruschetta, not very well !!! It is made with grilled bread (not Gallic) cold grilled onion and sausage or cheese ...
I have eaten here several times, but that was an exception.
Dinner was good ... had a big party and our waitress left us.
I was really looking forward to having a meal at Triomphe (French for Triumph) and I was not disappointed.
Went for the RW week deal, and I know most of the time you won't truly see a restaurant shine during this time, but my friend and I gave it a shot anyway.
Full Menu
Housemade Desserts
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