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The menu is not convoluted like so many, it focuses on what the trattoria has been doing well since opening in 2000: simple, rustic dishes with a slight lean towards southern Italian specialties. Luigi who is also the executive chef and wine director) will tell you over and over that these are the simple basics. He is half being the sincere humble person he is and half just telling the truth. The beauty of this cuisi... View all feedback.
Rigatoni with tomato sauce, meatballs and sweet italian sausages
Stopped in last Tuesday for dinner. We were seated in a cozy corner by the front window. Nice menu great atmosphere. The lasagna was wonderful.
Neighborhood place with lively atmosphere and friendly, unpretentious service. Good food. Not for a fancy night out, but rather for a low-key evening.
A great hidden gem in tribeca. The place is small but cozy. Recommendations: the lasagna just melted in your mouth, porchini ravioli(6 pieces) was so yummy. The meatball spaghetti was a bit salty but still delicious. Service was swift and pleasant. Will be back for sure!
Good food at a reasonabe price Nice place. We had way too much food, main and first courses. Really liked it.
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