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Contribute FeedbackThe average rating of 4.5 shows that the place is one of the favorites of all its visitors.
What John Smith likes about Thursday Kitchen:
Everything is very good here but be warned they will not accommodate any dairy restrictions other than to suggest non dairy items. Example can I have the dessert with the ice cream on the side? Nope. Tomatoes with Ricotta separated? Not happening. This is the only restaurant I have been to where easily separated dishes got a flat out no. Otherwise we enjoyed everything. View all feedback.
What Noel G doesn't like about Thursday Kitchen:
This place was not bad. I wish the menu had more straightforward descriptions about its items, for example the gnocchi in spicy and sour sauce was essentially a gnocchi tteokbokki. It has an innovative spin on Korean flavors and ingredients, however I found the execution not the best. Tuna tartar had dill in it but it was not listed as an ingredient on the menu. View all feedback.
Wonderful place, excellent food
Full Menu
The following menu card can be supplemented on site by daily or weekly specials. Besides certain meals, you'll also find drinks and general types of dishes offered here on the menu. The menu card is supplemented by dishes and ingredients that guests have positively mentioned but were perhaps not yet listed.
Hors D'oeuvres
Popular Items
Popcorn Chicken With Korean Rice Cake
Gnocchi
Side Dishes
These Types Of Dishes Are Being Served
More information
QR-code link to the menu
