Reserve now

The Church's Texas Chicken is generally not a bad choice with an average rating of 3.1.

What Mark Beall doesn't like about Church's Texas Chicken:
The place is dirty and run down …. They can never get an order right and you’ll sit in the drive thru for a long time and then to be told they have no chicken View all feedback.

GastroRanking-IT
3.0 ★ from 2 reviews
mark-beall-2
06.05.2024 - 05:51

The place is dirty and run down …. They can never get an order right and you’ll sit in the drive thru for a long time and then to be told they have no chicken

read more
romano
06.05.2024 - 05:51

The fried chicken is good, but the place and the service are average.

Google
3.5 ★ from 700 reviews
Gastroranking-US
2.2 ★ from 277 reviews

Full Menu

More information

You can also pay for your menus with the common credit cards.

QR-code link to the menu

QR-Code zur Speisekarte von Church's Texas Chicken

Suggested nearby restaurants.

4.8
Menu
Open Now
4.8
Menu
Open Now
City: Edmond (near Newalla), 1169 E 2nd St, Edmond, United States
"Absolutely the best experience and Nepali and Indian cuisine we have had since moving to OK. It has all the flavor! And amazing service. A must go!"
4.8
Menu
Open Now
4.8
Menu
Open Now
City: Oklahoma City (near Newalla), 3709 N Western Ave, Oklahoma City, United States
"Amazing pad Thai. Really lovely owners. Great local spot!"
4.8
Menu
Table booking
Open Now
4.8
Menu
Table booking
Open Now
City: Oklahoma City (near Newalla), 3000 W. BrittonOK 73120, Oklahoma City, United States
"Awesome experience as usual. Christian was a great waiter"
4.8
Menu
Table booking
Open Now
4.8
Menu
Table booking
Open Now
City: Edmond (near Newalla), 1824 E 2nd St, Edmond, United States
"Fantastic every time! it is my new favorite pizza place safe?!"
4.8
Menu
Open Now
4.8
Menu
Open Now
City: Yukon (near Newalla), 1603 Garth Brooks Blvd, Yukon, OK 73099, USA, United States
"Don't get me wrong, the food is good but I don't see what all the hype about this place is. Is it the oversized portions of white rice? Or maybe the o..."