Longhorn Steakhouse - Full Menu

Add american, swiss or cheddar at no charge.

On crisp salad greens or caesar.

On crisp salad greens or caesar.

Served with fries.

With grapes, mandarin oranges, candied pecans, red onion, feta and raspberry vinaigrette.

With bacon and cheddar. Bowl

Choice of soup and mixed green or caesar salad.

With cheese stuffed portabella.

Crispy shrimp, cherry peppers, garlic butter.

Crispy onion petals and zesty dipping sauce.

Greens, strawberries, grapes, oranges, onion, feta, pecans raspberry vinaigrette

With hot fudge and vanilla bean ice cream.

With a sweet graham cracker crust.

Moist peaks of chocolate cake with vanilla bean ice cream.

Shareable sampler of chocolate stampede, caramel apple goldrush and mountain top cheesecake

Bourbon-caramel ice cream.

With strawberries whipped cream.

With vanilla bean ice cream.

Hickory-smoked bacon melted cheddar.

Our hand-seasoned tender 7 oz. filet.

18 oz. bone-in, fire-grilled ribeye.

16 oz. T-Bone NY Strip and filet in one steak.

7 oz. filet and long horn salmon with rice.

A juicy USDA Choice top sirloin.

20 oz. USDA choice bone in porterhouse.

Classic with hearty flavor.

Made fresh, served with creamy BBQ sauce.

Served with rice.

In crispy tortillas.

A creamy corn chowder. Bowl

With tomato butter rice.

Hand-battered, served with fries.

With tomato-basil salsa, served over rice.

Tender half rack of BBQ ribs with fries.

With diced tomatoes and crumbled bleu cheese.

Angus beef, cheddar, jalapenos onions. Bowl

With bourbon marinade, served over rice. 7 oz.

Romaine tossed with parmesan ranch, bacon, parmesan, red onion and balsamic glaze. Served over sliced tomatoes.

Half steakhouse salad with your choice of soup.

With your choice of soup or a mixed green or caesar salad.

Corkscrew pasta, four cheeses and hickory smoked bacon with your choice of soup or a mixed green or caesar salad.

Fresh romaine, sliced tomatoes, bacon and red onion with parmesan ranch and balsamic glaze.

10 oz. marinated steak tips, grilled with caramelized onions and sauteed mushrooms.

Ground angus, mushrooms, red wine sauce, onion straws.

Cut fresh, 12 oz. juicy and flavorful.

With onion straws, pepper jack whiskey BBQ sauce.

Grilled, sliced served with grilled zucchini, fontina cheese sun-dried tomato spread.

Cheddar american cheeses, BBQ, onions, housemade chips bacon.

7-pepper seasoning melted bleu cheese.

Served with a tangy cocktail sauce.

Topped with onions, mushrooms and swiss.

Corkscrew pasta, four cheeses hickory smoked bacon

Drizzled with lemon-butter sauce

Grilled 8 oz. bone-in chop with fries.

With herbs and olive oil.