Sakura - Full Menu

Sake. Raw.

Cooked soybeans with salt.

Raw.

Assorted raw fish mixed with cucumber and spicy mayo on top of seaweed salad.

Served fresh tuna with ponzu sauce.

Veggies crispy battered fried.

Deep fried soft shell crab served with tempura sauce.

Battered chicken and vegetable.

Deep fried bean curd and served with tempura sauce.

Pan fried scallop and mushroom with teriyaki sauce.

Battered fried sweet potatoes.

Fresh oyster lightly fried with tempura battered.

5 pieces.

6 pieces. Japanese pan fried pork dumpling.

Shrimp, cucumber, lettuce and mayo.

California roll topped with tuna, salmon, white fish and avocado. Raw.

Raw.

Battered shrimp and vegetable.

Scallion wrapped in thinly sliced beef with teriyaki sauce.

Spicy crabmeat and crunchy inside, topped with peppered steak, avocado and hot sauce.

Tobiko. Raw.

Albacore. Raw.

Hamachi. Raw.

3 pieces. Japanese spring roll (vegetable).

Hotategai. Raw.

6 pieces.

6 pieces of gyoza.

5 pieces of sushi. Raw.

Octopus, avocado and cucumber with chef's special vinegar sauce. No rice.

Fresh tuna, avocado and cucumber with chef's spicy vinegar sauce. No rice. Raw.

Fresh salmon, avocado and cucumber with chef's spicy vinegar sauce. No rice. Raw.

Assorted fish, octopus, avocado and cucumber in chef's spicy vinegar sauce. No rice. Raw.

Black yellowtail neck with spicy ponzu sauce.

Deep fried spicy tuna, cream cheese and jalapeno. Topped with spicy mayo, wasabi, and eel sauce.

Fried avocado, fish tuna, jalapeno and mango with special sauce. Raw.

Seared white fish, salad and cucumber with eel sauce and spicy mayo.

Kani.

Deep fried tempura shrimp, spicy tuna, cream cheese and avocado topped with crunchy, masago, eel sauce and spicy mayo.

6 pieces. Japanese steamed shrimp dumplings.

Crabmeat, avocado and cucumber topped with tuna and salmon. Raw.

7 pieces of sashimi. Raw.

Raw.

Raw.

Raw.

Raw.

Tempura shrimp, cream cheese, avocado topped with tempura crabmeat, eel sauce and spicy mayo.

Fried soft shell crab, avocado, cucumber with eel sauce and masago on top.

Shrimp tempura and cucumber topped with spicy tuna, crunchy, eel sauce and spicy mayo. Raw.

California roll topped with eel, avocado and eel sauce.

Lightly deep fried salmon, asparagus and cream cheese topped with masago, eel sauce and spicy mayo.

Fried oyster, cucumber, avocado with eel sauce and masago on top.

King crab and California roll topped with tuna and spicy mayo. Raw.

Shrimp tempura and cucumber inside topped with eel avocado, masago and eel sauce.

Tempura shrimp and cucumber inside topped with peppered steak, masago, hot sauce and ponzu sauce.

King crab and avocado topped with lobster salad crunchy.

Tempura lobster, cream cheese and avocado topped with lobster salad.

Salmon, tuna and avocado wrapped with cucumber, masago and ponzu sauce (no seaweed and rice). Raw.

Tuna, smoke salmon, crabmeat and cucumber wrapped with soybean paper. Raw.

Lobster salad, smoked salmon, cream cheese topped with tuna, wasabi, tobiko, wasabi sauce. Raw.

Pickled radish.

Kani.

Ebi.

Deep fried salmon skin, cucumber, masago and green onion with eel sauce.

Smoked salmon, cream cheese and avocado. Raw.

Crabmeat, cream cheese, cucumber and avocado.

Salmon, avocado and cucumber. Raw.

Crunchy shrimp and cucumber with eel sauce.

Cucumber, avocado, oshinko and asparagus.

Crabmeat, egg, oshinko, cucumber and avocado.

Raw.

Tuna, avocado and cucumber. Raw.

Eel, cucumber and avocado.

Tai. Raw.

Maguro. Raw.

Ebi.

Unagi.

Ika. Raw.

Tako.

Hokkigai.

Raw.

Ama ebi. Raw.

Saba. Raw.

Ikura. Raw.

Tamago.