Reviews
To date you have access to 5 evaluations from 1 website(s). The median rating for Parador Yancarlos is 4.6, signifying that this restaurant is incredibly well regarded by its guests.
Reviews from various websites
Google
Yo tengo un vecino y un amigo aya
Buen sitio para comer y degustar pasabocas
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Restaurantguru
Good Rated Restaurants near Nocaima
4.4
Menu
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4.4
Menu
Table booking
City: Villeta (near Nocaima), Kilometro 2 Via Guaduas, Villeta, Colombia
"Served by its owner good service and place vertraut."
4.2
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4.2
Menu
City: La Vega (near Nocaima), Carrera 3 1967, La Vega, Colombia
Here you can find the menu of Panadería Josmar in La Vega. At the moment, there are 5 dishes and drinks on the menu. You can inquire about seasonal or...
4.2
Menu
4.2
Menu
City: La Vega (near Nocaima), Calle 19 3 22, La Vega I 253610, Colombia
On this webpage, you can find the complete menu of Mr. Grill from La Vega. Currently, there are 2 dishes and drinks available. For changing offers, pl...
4.7
Menu
4.7
Menu
City: San Francisco (near Nocaima), Parador El Perfil, Cundinamarca, San Francisco I-253608, Colombia
"Best french restaurant in Colombia!"
4.4
4.4
City: San Francisco (near Nocaima), Km42 Via La Vega, San Francisco I-, Colombia
As soon as we have an overview of dishes and drinks for La Gallina De Pipe from San Francisco, we will publish it here. In the meantime, feel free to...
4.5
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4.5
Menu
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City: San Francisco (near Nocaima), Km 39.5 Sobre Autopista Del Sol(costado Hacia, San Francisco, Colombia
Terrace, Takeout, Wheelchair Accessible, Cash only
4.6
4.6
City: Vergara (near Nocaima), Vergara Vereda El Vergel, Vergara I-, Colombia
We might have the meal plan of Takuara from Vergara in the gallery. A menu can be found further down. Are you currently at Takuara or planning a visit...
4.3
Menu
Table booking
4.3
Menu
Table booking
City: La Vega (near Nocaima), Carrera 3 # 19-70, La Vega 253610, Colombia
"Un tipo de roscón que solo se encuentra en esta zona del país (si no, me cuentan); esta panadería parece ser la mata de estos roscones, frescos y muy..."