Some Da Eat - Feedback

ordered a smashed pork chop dinner $15, which is really great in the. but this time the gravy and swarm hacks very cold as if it precooked and Str8 out of the r...

I went there to discuss the specifics for a catered event I am planning. While I was there I ordered the Chicken Gizzards. This was my FIRST time eating there,...

I like this place but one thing I can say is that they need to do better with their to-go’s. they need better to-go containers. every time I go there, my contai...

This is really southern cooking. Now o can cook so when I find someone on your level of cooking...you have to see them two days in a row. Very flavorful great p...

The service was relatively fast for the number of people that were ahead of me. My fried fish dinner with cabbage and mac &cheese tasted ? great. Plus, the bana...

i ordered yock mother's day weekend. The yock was yuck. What I received looked like regular spaghetti of any brand, with a heavy taste of ketchy and perhaps soy...

The food was delicious, collard and cabbage has a kick in it from pepper, chicken well seasoned, Mac and cheese alright, spaghetti is alright but needed to add...

I order a small Gizzards and cabbage. The gizzards tasted like they were fried in 100 year old grease. The cabbage has no flavor at all. First and last visit

We literally waited 40 minutes for two sides of fries and a mac and cheese that is incredibly small. Literally what the heck?

The food here is amazing but the only reason I would give it three stars is because of the service here. The staff is not welcoming at all and they can be very...