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Contribute FeedbackThe average rating of this establishment is 4.7, which means that the Jovial Foods, Inc. is extremely well regarded by its guests.
What Raymond George Smalling III likes about Jovial Foods, Inc.:
I don't have any conditions as severe as celiac disease, but I have over time realized that I have an intolerance to wheat products that have been harvested by using certain processes. View all feedback.
What Amanda Michelle Lea doesn't like about Jovial Foods, Inc.:
Tried the gluten free egg tagliatelle, absolutely disgusting: the water turned milk chelate brown, and the pasta turned to mush (and no it wasn’t over cooked I was at the stove the whole time) I stirred one second and they were hard still, less then 4 minutes later they were slop. I tried rinsing them thinking it was the bronze dies and washed off would be good, nope it was slip/mush and tasted disgusting. $4.99 x 5... View all feedback.
Tried the gluten free egg tagliatelle, absolutely disgusting: the water turned milk chelate brown, and the pasta turned to mush (and no it wasn’t over cooked I...
read moreI have been a celiac for 13 years. Back when being “gluten free” was a “myth”. Lol
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The restaurant also offers gluten-free menus.
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QR-code link to the menu
![QR-Code zur Speisekarte von Jovial Foods, Inc.](https://wnam-cdn.menulist.menu/storage/media/companies_qr_codes/48389186/jovial-foods-inc-qr-code-menu-link.png)