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Contribute Feedback What Sharon Valtchanovescu likes about The Taproom Grille:
We visited here for Restaurant Week for Lunch. We had the wings and she crab soup both were delicious. Then my Husband ordered the Beef Brisket and I ordered the Rigatoni. Both were Good. Heard they have a really good Happy Hour here. We will be back! View all feedback.
What Barry Blundin doesn't like about The Taproom Grille:
If you have unlimited time, are patient, and in no rush ... you will love it. The old school ambviance is unique and rich in history. Unfortunately, the service was historically poor. When you are done a round of golf you don't want a waitress who disappears like she is in the witness protection program. That's what we had. Lots of waiting and empty beer pints. Only the slow service brings down thus rating. View all feedback.
Anna was my server, and she was lovely. Her trainee Gina was sweet as well. The food is fresh and made with care by the kitchen staff. The xpiditer was professi...
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