Reviews


So that you don't dive unprepared into a new culinary adventure, Menulist has compiled all the ratings for Chateau De La Cazine from different websites, so you can get a neutral picture. So far there are 66 ratings found on 1 pages. On average, Chateau De La Cazine was rated 4.7. This means that this restaurant is incredibly well regarded by its guests. Help other guests find the best spots and submit a review through our rating system.

Overall Total Score
4.7 out of 5
Outstanding | 66 reviews

Reviews from various websites

All reviews for Chateau De La Cazine from all websites. The restaurant offers good food (4.7 stars) and is one of the best restaurants in Noth.

Menulist
4.7 ★ from 5 reviews

The château de La Cazine is friendly with delicious food and fabulous environments. Very recommended. Thank you.

Visiting the Cazine always feels like a treat in a fantastic location. The staff at the reception and during the meal are all very friendly and attentive. We ha...

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Very good value for money. The saliva was too bright, especially in the evening. Dessert a little disappointing. Our waitress was very competent and spoke Engli...

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A good price menu, well cooked and well presented. The service was correct and friendly. The restaurant has an appealing decor and the ambience is warm.

the château de la cazine is friendly with delicious dining and fabulous environments. highly recommended. Thank you!

Thefork
4.7 ★ from 66 reviews
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City: Folles (near Noth), Le Bourg, 87250, Folles, France
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City: Mouhet (near Noth), 1 Lieu-dit Rhodes, 36170 Mouhet, France, French Republic
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City: Saint-Agnant-de-Versillat (near Noth), 8 route de la Souterraine, 23300 Saint-Agnant-de-Versillat, France
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City: Crozant (near Noth), 14 r. Guillaumin, 23160 Crozant, France
"Well, I am delighted to say that a lovely evening was had yet again and my colleague who accompanied we this time agreed the food was exceptional and tremendous value. The tasty Foie Gras was followed by a perfectly cooked Veal Chop and joined by...a very special 1/2 bottle of wine. Sebastian not only cooked but served the meal with great charm and pleasure. It makes a real difference to to experience the personal touches that he always provides the guests."
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