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Within the category Vegetarian, this restaurant is considered one of the best in Notre-Dame-de-Bondeville, and the Chez Wam has - based on the average assessment of 3.7 - satisfied the majority of its guests.
Full Menu
If you have an appetite for meat dishes, our restaurant offers you with a extensive assortment, Likewise, numerous spicy meat dishes find their way on the menu and also on the plates.
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QR-code link to the menu
This restaurant offers
Suggested nearby restaurants.
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Tôtes (near Notre-Dame-de-Bondeville), 3 Rte Du Havre, Tôtes, France
"We can have lunch quickly."
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Rouen (near Notre-Dame-de-Bondeville), 11 RUE DAMIETTE, 76000, Rouen, France
"Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5"
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Rouen (near Notre-Dame-de-Bondeville), 236 Rue Martainville, 76000 Rouen, France, French Republic
"A limited but delicious menu. Excellent service, we enjoyed our dinner last night."
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Rouen (near Notre-Dame-de-Bondeville), 113 Place Beauvoisine, 76000, Rouen, France
"Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Couscous Agneau"
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Déville-lès-Rouen (near Notre-Dame-de-Bondeville), 189 Route De Dieppe, 76250 Deville-les-Rouen France, Déville-lès-Rouen
"Eaten on the spot for the first time yesterday, it was too good! I would even say to take a great culinary critic it was good for his mother, the race of his grandmother! everything is actually made home (even the breads. Breads! . the panna cota is delicious. Cooked meat as you need. I even ate all my fries, so we don't know you and me, but it's something miraculous about me. the card is small but it is, in my opinion, a quality of service. I'm always afraid to test a new restaurant, but I was in trust, all in the air."
Last update: 07.01.2024