Opening hours
It's already late and you are not sure whether a visit to A Maquia is still worth it or if it is already closed by the time you arrive? Then look here for the opening hours.
A Maquia - Opening hours
Currently closed
Monday
10:00 -00:00
Tuesday
09:00 -00:00
Wednesday
10:00 -00:00
Thursday
10:00 -00:00
Friday
10:00 -00:30
Saturday
10:00 -00:30
Sunday
10:00 -00:00
Restaurants in O Carballiño open now
Below you can find restaurants near A Maquia in O Carballiño which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Ourense (near O Carballiño), Rúa Do Paseo 1, 32003 Ourense, Spain
"They are very carefull with celiac people. Very strict protocol to be safe for us. They have gf cones, gf waffles and more"
4.4
Menu
Table booking
4.4
Menu
Table booking
City: O Carballiño, Estrada Ribadavia 10, 32500, O Carballiño, Spain
"A small place but worth it for how well you eat"
4.3
Menu
Table booking
4.3
Menu
Table booking
City: O Carballiño, Avenida Balneario No 18, 32500, O Carballiño, Spain
Television, Highchairs Available, Wheelchair Accessible, Cash only
4.6
Menu
Table booking
4.6
Menu
Table booking
City: O Carballiño, Estrada Astureses 23, 32500, O Carballiño, Spain
A comprehensive menu of Comonacasa from O Carballiño covering all 6 meals and drinks can be found here on the card. For changing offers, please get in...
4.4
Menu
Table booking
4.4
Menu
Table booking
City: O Carballiño, Avenida De Compostela, 4, 32500, O Carballiño, Spain
"Excellent attention and very good so pizzas."
4.3
Menu
Table booking
4.3
Menu
Table booking
City: O Carballiño, Rua Perfectino Vieitez 14, 32500, O Carballiño, Spain
"Like here very friendly food, very rich"
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Ourense (near O Carballiño), Ourense, Local 7, Rúa Santo Domingo 15, 32003, Spain
"It was ok ..nothing to write home about."
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Ourense (near O Carballiño), Spain, 32005, Ourense
"Super attentive waiters and exquisite food."