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The average evaluation of 4.2 shows that the visitors have been very satisfied with the Nufenenpass so far.

Tripadvisor
3.5 ★ from 27 reviews
sersto
24.11.2023 - 16:02

We only take a coffee into the relay on the nufenenpass. Looks really old and just clean. For a touristic place it's a bad example.

maggie-i-2
24.11.2023 - 16:02

What a great drive and lots walking possiblities with fabulous polenta for lunch. We will stop at the restaurant again and can highly recommend it for families...

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Google
4.4 ★ from 528 reviews
Foursquare
3.8 ★ from 20 reviews
GastroRanking-CH
3.5 ★ from 24 reviews
Restaurantguru
4.0 ★ from 370 reviews
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Full Menu

A warm and delicious soup simply feels good - how lucky that the menu here offers a lot for its visitors provides, Furthermore, many spicy meat dishes find their place on the menu as well as on the plates. If that's not enough, the thought of a tasty piece of meat will increase your anticipation.

The current menu may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of meals, the card also offers a selection of beverages and typical house dishes. Additionally, the menu also takes into account dishes and ingredients that have been commendably highlighted by customers, even if these have not yet been recorded.

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Suggested nearby restaurants.

4.5
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4.5
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City: Obergoms, Furkastrasse 75, 3988, Obergoms, Switzerland
"Stayed here for 1 night on our way to Austria. There was a group of 7 of us. We all enjoyed the hotel, evening meal, breakfast and the drinks. The staff were all really helpful and pleasant. The beds were very comfortable. If we are travelling this way again, we will definitely be looking to stay here again!"
4.3
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4.3
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City: Obergoms, Nufenenstrasse 13, 3988, Obergoms, Switzerland
"As the ski season had already ended, finding an open restaurant proved quite challenging! Luckily I discovered Restaurant Walser in Ulrichen, which is open all year round. We have all heard the saying "You never get a second chance to make a first impression’’. Unfortunately the waiter behaved extremely cold and unwelcoming. I got the distinct feeling that he was doing me a favour in serving me! On the opposite, the tenants appeared later during the dinner and were very friendly. The dining room feels cozy and pleasant, with loads of vintage photos of Ulrichen. The menu is Swiss traditional with strong focus on local produce and suppliers. As starter the Valais air dried meat tasted wonderful (however, I discovered that the waiter had served me the large portion, whereas I had ordered the small size!! . As main course I chose a typical Valais dish: ‘’Croûte au fromage’’ a slice of bread topped with grated cheese, cured ham, onions and fried egg. The whole is oven baked and served piping hot: quite revigorating but definitely not for the health conscious. As dessert I indulged myself with the house specialty ‘’Snowball’’ apricot sorbet, wrapped with vanilla ice and hazelnuts. Delicious portion! The bill reflected the usual Swiss price level. The food tasted actually very good, but the whole dining experience was definitely let down by the very unpleasant waiter. Please replace him asap!"
4.6
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4.6
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City: Bedretto (near Obergoms), Cioss Prato 1, Bedretto, Switzerland
Here you can find the menu of Cioss Prato in Bedretto. At the moment, there are 11 menus and drinks on the food list. You can inquire about seasonal or weekly deals via phone.
4.4
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4.4
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City: Geschinen (near Obergoms), Furkastrasse 827, 3985 Geschinen, Switzerland, Swiss Confederation
"Excellent service: fast, friendly and very tasty meat! the atmosphere is secret, we were served extra supplements like bratkartoffeln directly from the pan without being extra charged what was super positiw! we also arrived without reservation, as we have just stopped driving, place was crowded, but we were offered a place anyway. excellent unpublished experience. recommended!"
3.9
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3.9
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City: Formazza (near Obergoms), Frazione Riale, Formazza, Italy, 28863
"Great food and drinks. Very relaxing after a nice walk around Lake. Started with a series of appetizers then finished off with a nice pasta. Especially nice with the strudel for dessert."
Last update: 17.03.2024