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Contribute Feedback What Louis Smets likes about 608:
Truly everything is amazing. How the owner could let all of these talented people leave is beyond me. There will be an entirely new chef and crew next week. What a shame View all feedback.
What Lionel Schiller doesn't like about 608:
Braised short rib with fingerling potatoes and broccolini on top of a light panang curry sauce was delicious and good size portion for sharing. The fried chicken on top of an amazing honey infused cornbread was outstanding but watch out for the plentiful jalapenos on top of the chicken. You could taste all of the fresh flavors in each dish. Reg was a friendly server and the overall vibe is low-key and casual. View all feedback.
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