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It's been a long time since I had a sit-down menu! We went with family, three adults two children, not much of a children's menu, but that was to be expected, the pasta is wonderful the lobster is amazing and the ambience reminds me of the old days! I had a steak and family had a lobster raviolis with a wonderful tomato cream sauce of varieties, I even ordered my steak with from the menu spices and sauces in which it... View all feedback.
It's been a long time since I had a sit-down menu! We went with family, three adults two children, not much of a children's menu, but that was to be expected, the pasta is wonderful the lobster is amazing and the ambience reminds me of the old days! I had a steak and family had a lobster raviolis with a wonderful tomato cream sauce of varieties, I even ordered my steak with from the menu spices and sauces in which it was ingenious to me
So amazing food, service was wonderful, our food came in 10 minutes. Very good food, we ordered Pollo Parmigiano and Alfredo Huhn. Super tasty and tasteful a must go if you are nearby
We definitely come back to this place. The food was incredibly authentic, so delicious. Husband loved the wine. Very recommended
This place was a jewel of a fund. My wife and I enjoyed our meals and the ambience style of traditional European mood, music not too loud. We had a Bruschetta appetizer. Our waiter was attentive and pleasant. I had Lasagne and was pretty happy. My wife had a salmon and shrimp shell and was very satisfied. To dessert we shared a lava chocolate dish with coffee that took all the experience to the next level! We'd eat there eagerly if we go through Oceanside the next time.
We got into town early Easter Sunday morning and were so glad to find an open restaurant! But we are a large party (2 big families), so when we first walked up, we were turned away. Too big. The restaurant isn't huge. But we talked to them again and it was a little communication error. We just had to wait a bit. Once we sat down, service was excellent and somehow the food got better than last time! The sausage pasta is such a different (in a good way) flavor. And the tomato basil pasta is