What User likes about Grill 164:
Food and atmosphere was great, we sat on the terrace. The smoker filled the air with the ribs. They came so loaded with meat that barely showed bones. Skin off, very slim. The sauce was excellent and the waitress was very friendly and kept the beers coming. Had duck strips and mushrooms for appetizers that were remarkable. The whole meal, probably the best ribs I had in a long time. Anywhere else I have visited, don'... View all feedback.

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