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Based on the average evaluation of 3.7 for the In Vino Veritas Wine Enoteca, one can assume that it has satisfied the majority of its guests.

Tripadvisor
3.4 ★ from 344 reviews
dka94
01.04.2024 - 09:04

The bar looked really cool and we tried it, it almost ruined our evening. The service was just terrible, after we ordered he made us sit for 40 minutes and serv...

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maria-f-beach75
01.04.2024 - 09:04

We were charged €20 for one campari orange and one negroni. No nibbles provided. I challenged the waitress on the cost but she insisted it was the price. Shame,...

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Google
4.1 ★ from 646 reviews
GastroRanking-IT
3.5 ★ from 812 reviews
Findmeglutenfree
4.0 ★ from 1 reviews
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If you hunger for meat dishes, our restaurant presents you with a extensive variety, You have the chance to have traditional delicious pasta dishes like Bolognaise and Carbonara to try. Naturally, In Vino Veritas Wine Enoteca also has a large diversity of spicy meat meals on the menu.

The current menu card may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of dishes, the card also offers a assortment of beverages and typical house dishes. Additionally, the menu card also takes into account dishes and ingredients that have been commendably highlighted by guests, even if these have not yet been recorded.

The restaurant has a good selection of alcoholic drinks.

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"I haven't eaten here for about 10 years and probably wont again. While the food was good, the portions were way too small for this type of restaurant (more gourmet than farmhouse and very little selection of starters The staff need much more training before being let loose on the public. One of the waitresses was quite rude (note to staff... some foreign looking customers have actually lived here longer than you! Overall I was disapointed with the slide from excellent to mediocre"
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"Finally some vegetarian dishes in olbia! great food and desserts, friendly staff, positive atmosphere, good prices, what more can they ask for all in all great experiences. def. look at whether they are in the city. I ordered the porcini mushroom spaghetti, but there were some other *vegetarian pasta dishes, pizza and starter as well"
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"We had to return for a second dinner at this charming restaurant in San Pantaleo. The restaurant is spacious and attractively furnished with some outside seating on terraces. The staff were all super attentive and knowledgeable, going out of their way to accommodate our needs (gluten free products were quickly produced without query and staff were able to advise about the suitability of individual dishes). That brings me to the highlight of the restaurant, the menu. We tried a number of dishes, outstanding of which were Lingotto di pecorino grigliato con guanciale sardo, in crosta di carasau con cipolla caramel lata, Costoletta di agnello cbt laccata al miele, cubo di patate fondente e cicoria saltata and Fregola all’assaggio di mare con cozze, vongole, gambero e seppia. The standout dish in the end was cozze con zucchine e zafferano (AMOREVOLI), the most delicious confection of courgette, cream and saffron coating perfectly cooked mussels. After such a wealth of mains and starters, we were unable to try their dessert menu but I am sure they would be of equally high standard. They did produce a fabulous birthday cake as a special request and even this did not disappoint. Thank you, Lilliana, Graziano and team an excellent experience."
Last update: 01.04.2024