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Contribute FeedbackThe average assessment of 3.9 shows that A Madagascar so far has satisfied the majority of its guests.
What Catherine Peltier likes about A Madagascar:
I go there every month for an associative meeting. The menu is the same for each member, it pleases some, pleases others. If the pear poached with the blackcurrant was difficult to eat for some with a simple spoon, they were brought with a knife and fork) mine was cooked a point, the veal roast, braised endives and mushrooms. Many people on the terrace but the servers remain pleasant even if the service must be quick... View all feedback.
What Noël Toussaint doesn't like about A Madagascar:
The frame is beautiful. The kitchen is not up to the frame. not bad at all but without genius or proper to develop the products worked. The wines served as part of the menu serve the kitchen. View all feedback.
A very pleasant setting, on the edge of the Loiret and under colorful lights, and a gourmet, just and tasty cuisine. Heartburn for the gambas and nuts of St Jac...
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At this eatery you can simply call the telephone number +33238661258 to make reservations, or use our online reservation option to quickly reserve a table.