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The place can be referred to as one of the top spots of its customers. This can be inferred from the average review of 4.5, Furthermore, this joint is known as one of the best in Ollantaytambo, within the popular category European.

What Bruno Quiñones likes about ADELA'S RESTAURANT & craft beer:
My partner and I visited while waiting for our train back to Cuzco. We wished we had found this place earlier as they offer a range of great Peruvian craft beers and food. The happy hour is long and generous. The manager for Los Andes was really welcoming, chatty and keen to talk Peruvian craft beer. We tried a couple of Pale Ales which were fantastic. They're installing taps too for keg beers in the future. Definite... View all feedback.

Menulist
5.0 ★ from 2 reviews
rosado-isabel
27.04.2023 - 15:45

Adela's was very close to where we were staying in Cusco. I read TripAdvisor reviews for this restaurant so I made it a point to eat there. My Wife had a chicke...

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libalova-filip
27.04.2023 - 15:45

Wandered by and checked out reviews. The smell emanating from restaurant was best on the block. Very friendly staff, great pizza and good selection of beers. Ve...

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Tripadvisor
4.5 ★ from 84 reviews

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Instead of eating at the restaurant, you can also order the meals and independently pickup.

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Takeout, Accepts Mastercard, Vegetarian Friendly, Highchairs Available
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City: Ollantaytambo, Avenida Imperio de los Incas Nro. 601 | A Unos Pasos Del Paradero De Buses Y De La Estación De Trenes, Aguas Calientes, Peru, 08681, Ollantaytambo
"We happened onto this restaurant for lunch. At best, the lunch was average with an average price. The best part was the service. While walking along looking for a place to eat, we were approached by Paul, trying to entice us in. He spoke acceptable english (great because our spanish is poor). He gave us a table on the second floor at the windows and introduced us to our waiter, Felix. He spoke excellent english which was a great help. He was helpful with the menu and attentive throughout the meal. A big thanks goes out to Felix for making us feel welcome. The restaurant needs to improve its food to match the great service."