The restaurant can be referred to as one of the favorites of its customers. This can be inferred from the average evaluation of 4.5.

What DARIO GILER likes about Spondylus:
The breakfast was spectacular without a doubt now I understand because in many parts they recommended it the joints with a lot of chicharrón and if doubt the best skeleton that I had eaten in my life Carlos is a very fast chef I cannot believe how he attended my family alone in a short time without doubt the best. You have to visit him very close to Montañita. And very wide space with all biosafety measures. View all feedback.

INT Restaurants
4.5 ★ from 254 reviews
dario-giler
19.02.2024 - 23:19

The breakfast was spectacular without a doubt now I understand because in many parts they recommended it the joints with a lot of chicharrón and if doubt the be...

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jose-terife
19.02.2024 - 23:19

Excellence in kitchen and atmosphere!

Tripadvisor
4.6 ★ from 159 reviews
Google
4.5 ★ from 48 reviews

Full Menu

The current menu card may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of meals, the menu also offers a variety of beverages and typical house dishes. Additionally, the menu card also takes into account dishes and ingredients that have been positively highlighted by visitors, even if these have not yet been listed.

More information

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