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The average evaluation of 4.7 shows that the place is one of the top spots of all its visitors.

Restaurantji
4.7 ★ from 266 reviews
eldora61
04.09.2023 - 20:46

Every since I saw their commercial on tv, I was determined to try them out! Myself and two really good friends went, and we were not disappointed. The service w...

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hildiglums-bjarnfred
04.09.2023 - 20:46

Fish and dirty rice were amazing. Every time we go there the food shows great quality and you can tell it's made from scratch.Really happy that was my first tim...

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INT Restaurants
4.7 ★ from 601 reviews
Sirved
4.7 ★ from 247 reviews
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Full Menu

In Acadian Grille Scratch Kitchen, guests will find a comprehensive selection of fine meals with chicken, You have the chance to have traditional delicious pasta courses like Bolognaise and Carbonara to enjoy. You can also look forward to delicious steaks, also provides you a multitude of juicy meat dishes at the restaurant. If all that is still not enough, visitors can follow a bit of the American trend and order a good amount of delicious chicken wings and try them, Likewise, numerous spicy meat dishes find their way on the menu and also on the plates.

The current menu card may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of menus, the menu also offers a selection of beverages and typical house dishes. Additionally, the menu card also takes into account dishes and ingredients that have been positively highlighted by guests, even if these have not yet been recorded.

Forget all your worries and enjoy one of the many cocktails on the menu, and you can have a fresh beer (regional as well as international varieties) drink.

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"We love the new manager. Our food was amazing as always."
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City: Omaha, 569 N 155th Plaza, Omaha, NE 68154, United States
"Best French food in Omaha, really the best food overall in Omaha. I struggle going anywhere else because it always falls a little short of the excellent food, service and value I can get here. You can go for a big meal or sometimes my son and I drop in and sit at the bar and eat French onion soup. We really go here quite a bit. The staff and service are always amazing and the head Chef Wilson is one of the hardest working people I have ever met, but you can just tell he love to feed people and bring them together. I recommend for a celebration, but we have also made this our “go to” and love their Friday lunch (the Steak Salad is the best in town) and they brunch (if you’ve never had duck and waffles, you are missing out)! Also, the escargot with cheese is great here and as good and even better than I had when we went to Paris last year. My son’s favorite food is French Onion Soup and like I said we like to go for a bowl on a cold night sometimes."
Last update: 04.09.2023