Location address


If you are coming with your car, you will find parking options at Foch, only 29 m far away from Le Crystal, Alternatively, you can also park your vehicle in the second parking lot (Du Palais) and walk the small distance to the restaurant.

You will find Le Crystal at Route d'Espalion, 12850 Onet-le-Chateau, France, Onet-le-Château. You can view it on the map below and use it to easily navigate to the restaurant. Also mapped out are the public transport stops and parking lots near the Route d'Espalion, 12850 Onet-le-Chateau, France, Onet-le-Château.

Map

More restaurants near Le Crystal

The following restaurants are in direct vicinity to Le Crystal. These nearby restaurants are close to Route d'Espalion, 12850 Onet-le-Chateau, France, Onet-le-Château and therefore an alternative to Le Crystal.

4.8
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4.8
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City: Rodez (near Onet-le-Château), 20 Place De La Cite, Rodez I-12000, France
"I just discovered this place and was thrilled. Very friendly welcome, quick service and I ate very well; the salad is varied with carrots, beets, seeds. I liked dessert in the small jar."
4.8
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4.8
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City: Bozouls (near Onet-le-Château), Route De St-Julien, 12340, Bozouls, France
Cafe, Reservations, Highchairs Available, Free Wifi
4.6
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4.6
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City: Onet-le-Château, 52 Rte D'Espalion, 12850 Onet-le-Château, Aveyron, France
"Very good restaurant! Welcome, clement and emma! dishes served quickly, very good and with a smile! a decor and an atmosphere inside very pleasant! I recommend 100"
4.3
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4.3
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City: Onet-le-Château, L'Astragale Route D'Espalion, 12850, Onet-le-Château, France
"Super bien très compétant super accueil"
4.4
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4.4
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City: Onet-le-Château, Centre Commercial UNICOR, Onet-le-Château, France
Wheelchair Accessible, Serves Alcohol, Accepts Credit Cards, Outdoor seating
4.4
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4.4
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City: Onet-le-Château, Route D'Espalion, Onet-le-Château, France
"Fresh, very good product and choice."
4.4
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4.4
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City: Onet-le-Château, Route D'Espalion, 12850, Onet-le-Château, France
"Here you eat no gastronomy but good We're serving you fast. The report price very well Merco for the reception Thank you"
4.3
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4.3
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City: Rodez (near Onet-le-Château), 24 RUE NEUVE, 23200, Rodez, France
"Food from the chef is always a delight. Cosy. Prices are reasonable. Polite and pleasant waiters. Bon appetit."
4.6
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4.6
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City: Ségur (near Onet-le-Château), 2 Rte De Millau, 12290 Ségur, Aveyron, France
"Honestly, I went to the restaurant in Ségur, and I'm really disappointed that it was so good! . I ordered a glass of Gaillac, and he filled it to the brim, as if he was trying to make me drink the whole river. Then, the burger, the famous Black Flambadou. At first, I thought it was witchcraft with this black burger bun, but in the end, it was just culinary magic! Everything was great, and the guy was great salesman. Frankly, it's an address where you absolutely have to go... even if it may disappoint you because it's so delicious! It's almost a crime to serve food this good. Congratulations to the chef and the whole team for this exceptional gastronomic experience, although I am a little disappointed not to have had a disappointing experience, if you know what I mean!"
4.5
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4.5
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City: Valady (near Onet-le-Château), 1 Avenue Pont De Malakoff, 12330, Valady, France
"We stayed, two days at the inn and took a lunch, the inn not serving dinner in week off tourist season. The room is resolutely modern, tastefully decorated and offers modern and comfortable furniture. Cleanness is reproachless. Staff are coming and taking care of both the restaurant and the hotel. Concerning the restaurant, we tested the abracadabrant menu. It is in line with gourmet restaurants, congruous servings and culinary research. The flavours and inventiveness were at the rendezvous. With 5 hot dishes and such delicious bread, we went out of the table without feeling the syndrome of too small portions that is often criticized for these gastro or semi-gastron restaurants. For simpler menus, it is permissible that some people with good appetite can get a little frustrated. The relatively correct price for this type of benefit comes from the fact that the chef does not treat really luxurious basic products. His talent is expressed on slightly less noble components, which he does with talent. The really negative point is at the breakfast price. Nothing justifies charging 20€ for pastries, jams, fruit juice and local yogurt even if they are delicious."