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Based on the average evaluation of 4.3, the Unkai Japanese Cuisine is definitely worth a visit.
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At this eatery you can simply ring the phone number +81989661211 to make reservations.
On the homepage of the establishment anaintercontinental-manza.jp, you can possibly place an order for meals such as meals.
QR-code link to the menu
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Suggested nearby restaurants.
4.2
Menu
Online table booking
4.2
Menu
Online table booking
City: Okinawa (near Onna), Okinawa, 904-0000, Japan
"Always went here while I was there. Great food and loved the options during lunch of breakfast also."
5
Menu
Online table booking
5
Menu
Online table booking
City: Okinawa (near Onna), 330-1 Maeda, Onna, Kunigami District, Okinawa, Japan, 904-0417
"I went in the evening so the bolognese pasta was sold out and there was only one kind of raw cake left. We ate the mabo dofu and I really enjoyed it. We had not had mabo dofu in years since you cannot find mabo dofu without animal derived ingredients. My husband enjoyed the French fries with meat sauce and cheese. The raw cake was delicious and they served us with a passion fruit as a gesture of courtesy. The restaurant design and interior is really nice with outdoor seating and swings at the porches."
5
Menu
Online table booking
5
Menu
Online table booking
City: Okinawa (near Onna), Nakagami-gun, Kitanakagusuku-son, Shimabuku, 1335, Okinawa, Japan, 901-2301
"Every dish I have tried is incredible, with fresh ingredients and an amazing love to detail. the presentation is beautiful, and the desserts are the tasteful and ingenious, without ever being too heavy or sweet. highly recommended!"
4.5
Menu
4.5
Menu
City: Yomitan (near Onna), 183 Furugen, Yomitan, Japan, 904-0314
"All vegan! I eat every chance I get here because the photos that are published on the restaurant are exactly what you get. You need to make a reservation and order online via their website. But trust me, it's worth it. Not only does everything taste perfectly, the cakes and dishes are made so delicate that every detail is perfect. Since the menu changes every week, and the dishes that do not change are so good anyway, it is impossible to eat here. They use local organic products as much as it is available in everything, another part of the reason that each plate is made to order only! If that wasn't enough... The owners are a couple who are also the only people who run the store, and they treat each customer like royalties. Sold food on the markets and sold vegan churros to the kadena BX on Sunday... Look at the little white van! On the Koza Vegan Night market every other Friday, it also serves vegan noodles! Updated by previous rating on 2019-06-24 Updated by previous rating on 2021-06-29"
Last update: 12.05.2024