Reviews
Currently, you have 5572 evaluations from 10 website(s) on hand. The midpoint valuation for Kombuis is 4, this indicates guests have a very high opinion of this restaurant.
What Thomas Menu doesn't like about Kombuis:
Shipment service, stifling restaurant room, good quality but badly cooked meat, antipathic waitress, damage I had heard only good. May be overcrowded because victim of their success View all feedback. What Georges Papadakis likes about Kombuis:
Nice friery, good products and varied choices.We took a good baking bearnese steak sauce and the bearnese sauce was a really killing and an American fries salad, the American prepared was excellent and well fresh Price still high for a friery. During our last visit we chose a fried mussels with white wine 26 euros and a sole 18 euros.The mussels are excellent and the fried portion is good Thank you. View all feedback.
Reviews from various websites
Eating all the time for a fair price. Unfortunately, it closes in September forever.
Don't overreact... Hotest mussels along the Flames coast. And prefer 1.3 pounds. What a shame this piece of hostronomic history will disappear.
Really nice mussels. A case where they deal with a lot of love with their ingredients.
Insane mussel experience! Food arrived after 10 minutes. Most tasty mussels I've eaten. The kombuis saus is incredible. 10/10 will come back
The portion is big, but the mussels themselves are small, too long boiled, as well as sand and small crabs in the board, there are better mussel restaurants on...
read more{{ slotProps.result.title | strip_tags | str_limit(60) }}
{{ slotProps.result.comment | strip_tags | str_limit(160) }}
read moreThis restaurant closed years ago. It was delicious but it is no more. I've reported the closure to google several times. It's really really closed.
Doesn't look like much from the outside, but they serve pretty good food inside. Staff are friendly, and the mussels were really good.
First came here in 2007. Let 's just say I 've been chasing the wonderful flavor of their mosselen frieten since then! Extremely generous portions, fresh mussel...
read moreBest mussels in town. You can choose between natural, white wine, garlic and cream, jambalaya, of the chef, indian style, provencal, kombuis, supreme, maritime...
read moreKombuis was recommended by friends who happily travel from Brussels all the way to Oostende to eat mussels and fries there. You'll find a simple looking, ineleg...
read more{{ slotProps.result.title | strip_tags | str_limit(60) }}
{{ slotProps.result.comment | strip_tags | str_limit(160) }}
read moreAlways a pleasure to eat there... at noon or in the evening! The mussels are really and especially excellent! Every time we go to...
Other times, it was super hot. Saturday has become a great disappointment. It was icy cold inside. Personnel wasn't that...
Ate rotten around. Mossing with fries isn't what you call a complex dish. If you know how to screw that up, you have to do something else. Bah.
Every time we go on vacation in Ostend we go. Really great.
The fries, the mussels, the fish, the steak, the frog .......everything was good!
{{ slotProps.result.title | strip_tags | str_limit(60) }}
{{ slotProps.result.comment | strip_tags | str_limit(160) }}
read moreExcellent experience! To be recommended without moderation... everything is great in this very nice little place. The mussels, the atmosphere, the owners and wa...
read moreGreat time spent with family very pleasant person and mussels
Nice friery, Good products and varied choices. We took a steak baked bearnese sauce and the Bearnese sauce was a really tubing and an American fries salad, the...
read moreExcellent restaurant, well known in Ostend where mussels are queens. Make sure to book because there is not a lot of table.
We went there on the basis of the google opinions and because it was put that the best mussels of the coast... And you have to admit it is. The mussels are deli...
read more{{ slotProps.result.title | strip_tags | str_limit(60) }}
{{ slotProps.result.comment | strip_tags | str_limit(160) }}
read more