Brava Cucina - Full Menu

Sauteed chicken breast in a Marsala wine sauce with mushrooms. topped with provolone cheese and roasted red peppers then baked.

Thin pieces of sauteed chicken breast served in a creamy lemon sauce with capers.

Chicken breast, red onions, barbecue sauce and cilantro topped with smoked mozzarella cheese.

Mixed vegetable soup with lentil beans, split peas crushed tomato and fresh spinach.

Tomato based mixed vegetable soup with rice and beans.

Mixed vegetable soup with lentil beans,split peas crushed tomato and fresh spinach.

Breaded calamari rings with tartar sauce or sweet marinara sauce.

Available with mozzarella cheese or mozzarella and cheddar cheese.

Fresh sliced tomatoes, garlic,chunky tomato sauce, fresh basil and mozzarella cheese.

Fresh sliced tomatoes, garlic,chunky tomato sauce, fresh basil and mozzarella cheese.

Ricotta cheese, mushrooms, onions, garlic, spinach and bacon. Topped with mozzarella cheese and drizzle of olive oil.

Thin flat pasta layered with seasoned ground beef and ricotta cheese, topped with mozzarella cheese then baked.

10 pieces. Spinach and ricotta filled ravioli served in a marinara sauce.

Penne pasta with chunks of chicken breast, ham and broccoli florets topped with mozzarella and pecorino cheese then baked.

10 pieces. Meat filled ravioli, beef, chicken and pork, served in a marinara sauce.

2 pieces. Spaghetti, rigatoni, penne, angel hair, linguini or fettuccine served with marinara sauce.

Fettuccine pasta mixed with a creamy Alfredo sauce made from heavy cream, butter and pecorino cheese.

Linguini pasta mixed in a spicy chunky tomato sauce with black olives, capers and anchovies.

Spaghetti pasta served with calamari, chopped clams, shrimp and a green shell mussel in a saffron tomato base broth.

2 pieces. Spaghetti, rigatoni, penne, angel hair, linguini or fettuccine served with marinara sauce.

Penne pasta served in a spicy sweet marinara sauce topped with fresh mozzarella cheese then baked.

Chunks of chicken breast with sauteed mushrooms, artichoke hearts, red and yellow peppers in a seasoned broth over risotto.

Spaghetti, rigatoni, penne or fettuccine served with a hearty meat sauce.

Spaghetti pasta mixed in a white wine Alfredo sauce with bacon, onions and an egg.

Crepes filled with seasoned ricotta cheese and mozzarella cheese then baked in a marinara sauce.

Fettuccine pasta mixed in a creamy white wine garlic Alfredo sauce with sauteed shrimps and scallops.

Spiral pasta with artichoke hearts, egg yolk and pecorino cheese in a light lemon sauce.

Very thin spaghetti served in a chunky tomato, garlic, fresh basil and olive oil sauce.

7 pieces.

7 pieces.

Breaded chicken, tomato sauce, and cheese sandwich.

Meatballs, spicy tomato sauce, mozzarella cheese, burrata cheese, pecorino cheese, sauteed red and yellow peppers topped with fresh basil.

Linguini pasta mixed with chopped clams, fresh garlic, herbs and spices in a light clam broth or marinara sauce.

Fried eggplant stuffed with ricotta cheese, topped with mozzarella cheese then baked in a sweet marinara sauce.

2 pieces. 2 beef meatballs with marinara sauce.

Romaine, iceberg, baby spinach mix. Topped with shredded carrots, red onion, sliced black olives and tomato.

Sliced tomatoes, fresh mozzarella slices and fresh basil. Served with balsamic vinegar and olive oil.

Heart of romaine, Caesars dressing, croutons and pecorino cheese.

Romaine, iceberg, baby spinach mix. Sliced mortadella, provolone cheese and salami. pepperoncini, black olives and tomato. Served with an Italian dressing.

Soft dough dumpling made from potatoes served in a white sauce or marinara sauce topped with mozzarella cheese then baked.

Single slice of french bread with garlic and butter.

Tomato based mixed vegetable soup with rice and beans.

Garlic and butter spread on french bread.

7 pieces. Wings with honey chipotle sauce.

8 pieces. Mozzarella cheese, lightly battered and fried.

Available with mozzarella cheese or mozzarella and cheddar cheese.

10 pieces. Ricotta cheese filled ravioli served with a marinara sauce.

Rigatoni pasta in a rich Alfredo sauce made with heavy cream, mozzarella cheese, fontina, gorgonzola and pecorino.

Lightly breaded chicken breast, deep fried, topped with mozzarella and pecorino cheese with a sweet marinara sauce.

Italian sausage, marinara sauce, sauteed yellow and red peppers, sauteed onions, buratta cheese, pecorino cheese and melted mozzarella.

Fried eggplant layered with marinara sauce, mozzarella cheese, pecorino cheese and fresh basil then baked.

Green shell mussels served in a marinara sauce with garlic and basil lightly spicy.

Linguini pasta in a creamy pesto sauce made from fresh basil, pine nuts, garlic, pecorino cheese and olive oil.

Loaded with melted mozzarella, pecorino and Italian seasonings.

Two Large rice balls stuffed with mozzarella cheese, seasoned ground beef, peas and hard boiled egg. Deep fried then covered with marinara sauce.

7 pieces.

Fresh sliced tomatoes, garlic,chunky tomato sauce, fresh basil and mozzarella cheese.

Ricotta cheese, mushrooms, onions, garlic, spinach and bacon. Topped with mozzarella cheese and drizzle of olive oil.

Chicken breast, red onions, barbecue sauce and cilantro topped with smoked mozzarella cheese.

Ricotta cheese, mushrooms, onions, garlic, spinach and bacon. Topped with mozzarella cheese and drizzle of olive oil.

Chicken breast, red onions, barbecue sauce and cilantro topped with smoked mozzarella cheese.

Crepes filled with spinach, sauteed mushrooms and crab meat then baked in a white sauce.

Cheese tortellini in a sausage and ground beef ragu.

Meat tortellini in a sausage and ground beef ragu.

Salmon fillet baked in a lemon herb marinade with fresh rosemary.

Mild or hot link grilled sausage.

Fries seasoned with salt and pepper.

Mixed greens with black olives, carrots, red onions, tomato and dressing.

Steamed broccoli mixed with garlic and oil

Spaghetti, rigatoni, penne or fettuccine served with a marinara sauce.

Penne, rigatoni, rotelli or fettuccine served in a marinara sauce topped with mozzarella cheese then baked.