Meditarranean Gourmet - Orlando

Clean place, great food and great service. It's my first time in this restaurant. I like to try the food of the small restaurant because the food tastes much better than a large chain restaurant, to grow next to the local community. When I dive back to this place, I will definitely be over to have a bite. Great work!!!

I wanted a gyroscope today. There are many places around Orlando with Gyro options. Mediterranean gourmet came as one. Looks great, pictures I saw were great! This place has not been disappointed! I have a King Gyro (lamb) combo with Hummus/Pita. The Pita was warm and soft, the meat was tender and tasteful, the tzatziki sauce was idyllic! I'll be back! PS: Price is also great! Hot chocolate biscuits and baklava!!!!

Our first time in this restaurant and it was a great experience. attentive service, fresh...very fresh food, food quality is incredibly good. They also offer catering service with very affordable and affordable prices. Overall it was a divine experience, in any case again, many more times.

I've been here for a few years. I must say that I am always satisfied with the quality of food, no matter when I order. Here is 8:56 and they are ready to close and 4 more minuets. I really think if you haven't tried this restaurant, you should give it a shot. I really like the lamb gyro they have many different options you should check. The desserts are also very nice. Thanks to Mediterranean gourmet, keep the quality, advice and smile!

I've been trying to find good authentic-style gyros around town and happened upon this place. The reviews were excellent, the photos looked amazing, so why not. The very nice girl at the counter explained the difference between the regular gyro and the king gyro, and due to my experience at past Greek spots with little to no meat, I decided to go for the gusto. I ordered king gyros (lamb) to-go for myself and my husband, and goodness it's a king-sized portion alright! They were so big we had to cut them in half and I ended up eating mine with utensils. Even after driving them home (15mins) the pitas were soft and fresh and the meat was still warm, which was a nice surprise. Now, here's why I only gave 4 stars: after just a bite or two we both felt right away that the lamb was entirely too salty. At first I thought it was the feta, so I removed some of it and kept eating. But I was SO disappointed and had to force down the next few bites so that it wouldn't go to waste, and I just couldn't finish it. Maybe if more veggies were added? We barely had any onion or tomato in our pitas and felt maybe that would've balanced them out a bit. I even went searching through my fridge to try and find something to finish what would've been a PERFECT lamb gyro, but to no avail. I'd try it again, but maybe something different next time.