Images
ContributeNo images to show
Reserve now
Full Menu
Appetizers
Soups
Smalls
More information
QR-code link to the menu
Suggested nearby restaurants.
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Orlando, 5494 Central Florida Pkwy, 32821, Orlando, US, United States
"The veggie combination platter is good for two people and contains eight delicious veggies with injera. All of the veggies are cooked separately from the meat options to avoid cross-contamination. The owners are very friendly and helpful. The lentil samosa is made in a shared fryer so you might want to avoid that depending on whether it grosses you out or not."
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Orlando, 4439 Edgewater Dr, Orlando, Florida, USA, 32804, United States
"This cute restaurant was amazing from start to finish. It is reservation only, but once you call you will be introduce to Michele who is the definition of amazing service. When you arrive, Michele will greet you and be your server. She will make you feel like you’ve been a regular there for YEARS. The food is amazing and have huge portions. It was loaded with so much flavor and you could tell that it was all homemade. Chef Z mans the kitchen himself!!! We got the lavas bread with haydari and sautéed eggplant for an appetizer and the bread was so good fresh out of the oven that we couldn’t resist eating it all! For an entree we split the Feta Cheese Pide and the Iskender Kebab. The pide is a Turkish flatbread with the cheese baked in (kind of like a pizza meets a calzone) and the Iskender kebab had delicious sliced lamb on top of seasoned bread with a tomato sauce and dallop of yogurt. We had to take about half home. For dessert we had baklava that literally melted in your mouth. One of our new places to frequent Parking: It has its own parking lot to accommodate!"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Orlando, 420 E Church St, Orlando I-32801-2775, United States
"Went for an after dinner treat and we were not disappointed. Has great non-dairy ice cream, yummy black(vanilla) cones, and their brownies are awesome too."
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Orlando, 4200 Conroy Rd.FL 32839, Orlando, United States
"What can I say? It was a while since we made a good meal like this with a great ambience and so happy it for a big day! I was in Pointe Orlando and this one is much better! From the beginning to the end, the service, food and attention to detail was phenomenal. Kindsley our server was nice, attentive, friendly, answering all the questions we had, suggestions made and treats us cordially, respectful and friendly. It was a mother and I day out and she made sure we felt special by giving each rose at the end of our meal. How sweet and cool is that? Even the smallest thing can make your day much better! Thank you. Kindsley! It was delicious! We had a good pace from salad to our entrees and we could say that the quality, taste and freshness was in every single dish. We loved everything! Our zeasarsalates were super fresh, tasteful and fillable. The salmon with white wine lemon sauce srumptious and the lobster and crab cake wonderful! Our compliments to the cook and the great staff! We will definitely come back, thanks for a great time!"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Orlando, 2610 S Ferncreek Ave, 32806, Orlando, US, 32806-4840, United States
"I’m ashamed to say I’ve lived less than a mile away for 5 years and just not tried the Aardvark. The food is delicious, the service was great and the atmosphere was fun and upbeat. We came for Sunday brunch and got the hangover sandwich (pictured) and the steak n eggs (pictured) along with bottomless mimosas. First of all, there is a special place in my heart for a restaurant that knows that a mimosa is 99% champagne and 1% juice (we are rounding up here). We got the pineapple mimosa but they also had orange and cranberry as options. I will say, my steak was cooked more medium than medium well but I personally only order medium well at restaurants that aren’t known for their steaks because they usually undercook it so it’s not even worth taking a star away. The breakfast potatoes were seasoned very well. Our server made sure to keep our drinks full and show us pictures of her dogs (always a win for us). I also appreciate that they have a lot of deals on Monday’s for service workers such as Monday brunch, $2 miller lite or yeunglings and $3.50 house wines all day. Definitely recommend."