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I have often tried this place, and it's all delicious! my favorites are the tofu steamed bungalows and the vegetarian dumplings. they also have a vegetarian tempura that can be made vegan without aioli, or they can create their own wok with tofu as protein. if they ask, they can also make the chicken dishes with tofu, like the curry and the satay. View all feedback.
We visit from trondheim and have met a friend who lives in the iran. many exciting little food stalls, but we brought them here to have wild stew, as this is a traditional dish. they were very happy! I had to try kangaro because I never had the chance. foliage, delicious sauce and maize. the personal was friendly and attentive. we ended up dessert with ice. there is ice and there is that! it is the next level, very creamy, with taste, not excessively sweet, balanced. my favorite is definitiw the dark cherry. they said we had two days of ice to reach this stall. friendly staff also here. we will definitely come back, next time we come to oslo, as there are many, many exciting things to try!
Has many different street food options from all over the world. also great desserts! my friend loved the pulled chicken sandwich so much, he ate two!
To visit a beautiful place when they eat a lot to lunch or dinner. they will find a mix of kitchens to satisfy any desire, and many dessert options also. as an additional bonus, the room itself is open and airy, modern and clean.
We went to helt vilt, the game fare like moose, brain and wild boar served. we shared ceremonies and the top burger. eating was delicious and the ambiente was really nice. it has separate seating with views of a small river and a park.
Great place with lots of stalls offering food and produce. Great for that lunchtime snack but also picking up some fish, meat, cheese or bread. I ate at the seafood bat in the back of the hall and the fish soup was so tasty, I wish I had more.