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Contribute FeedbackBased on the average rating of 4.2, the Bistro Salvatore is definitely worth a visit.
What Yves Garmyn likes about Bistro Salvatore:
We were there to celebrate our mother Fabienne's 60th birthday. I quickly discussed a menu with Federico in advance. Namely as an aperitif Prosecco with mise en buche, starter Scampi's diabolo (slightly spicy) or Carpaccio Carne, main course Spaghetti alla vongole or Lasagna funghi parcini gorgonzola and dessert was a delicious lemon cake with coffee. We were able to choose white or red wine and soft drinks. Everyone... View all feedback.
We ate great during our weekend...the boss was very nice... an address to remember for a next visit again thank you
The reception and well received, the apes remain simple. for lasagne dishes sea fruit was good, we little recommend it
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