Reviews


Presently you have access to 101 evaluations from 1 website(s). The median rating for Restaurant Creperie de l'Estuaire is 4, signifying that guests have a very high opinion of this restaurant.

Overall Total Score
4 out of 5
Impressive | 101 reviews

Reviews from various websites

All reviews for Restaurant Creperie de l'Estuaire from all websites.

Menulist
4.0 ★ from 5 reviews

we arrived on a Sunday evening in a stay close to. our host was kind to book this place for a quick bite. I was a bit cheated with the name “creperie”. they off...

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nice setting, but unfourtunaly eating was bad, but if in the opposite it would go another. my dick was raw

this place is a jewel. the menu changes every day with a selection of 3 dressed as Entree,Main course and desert. the festive price of 14 euro is also worth gre...

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the best meal during a two-week cycling holiday on the velodessey. great ambiente, friendly staff and brilliant eating. make sure they visit!

Very good Noix St Jaques with Chorizo. Ended the metal with a café gourmand. Excellent!

Tripadvisor
4.0 ★ from 101 reviews

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City: La Plaine-sur-Mer (near Paimbœuf), 3 Pl. Paul Ladmirault, La Plaine-sur-Mer, France, 44770
"Very good restaurant, reception is very good."
5
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City: Saint-Brevin-les-Pins (near Paimbœuf), 55 Avenue Du Président Roosevelt, 44250 Saint-Brevin-les-Pins, France, French Republic
"Everything was perfect there Food: 5 Service: 5 Atmosphere: 5"
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City: Saint (near Paimbœuf), 78 Rue Albert De Mun, 44600 Saint Nazaire, France
"A small, very friendly creperie. Food: 5 Service: 5 Atmosphere: 5"
4.3
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4.3
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City: Saint-Nazaire (near Paimbœuf), 1, Avenue Rene Coty, 44600, Saint-Nazaire, France
"You have to open it continuously there day it would be cool it is too often close to my taste damage really"
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4.5
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City: Saint-Nazaire (near Paimbœuf), 103, Rue Aristide Briand, 44600, Saint-Nazaire, France
"Very good cooking and small care boss. a"
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4.3
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City: St Michel Chef Chef (near Paimbœuf), 48 AVENUE DE LA CONVENTION, 44730, St Michel Chef Chef, France
"Perfect for our improvised lunch!"