Full Menu
On this website you will find the full menu from Pahissa Del Mas in Pals. Currently there are 33 dishes and drinks available. For seasonal or weekly offers please contact the restaurant owner by phone. The number is +34972636976. You can also contact them through their website pahissadelmas.com, On the menu, you will find a comprehensive list of the 33 menus and drink selection.
Menu
A visit to Pahissa Del Mas is particularly valuable due to the extensive diversity of coffee and tea specialties.
Coffee
Coffee
A delicious soup, which is warm works wonders - how good that the menu here has a lot for its customers provides.
Restaurant Category
Tapas
Snacks
Starters & Salads
Antipasti - starters
Pasta
Seafood
Appetizers
French
This restaurant offers dishes containing these ingredients
Side dishes
Sauces
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4.8
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4.3
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City: Begur (near Pals), Passatge Raco, 2, 17256, Begur, Spain
The premises on site are wheelchair accessible and can also be used with a wheelchair or physiological disabilities, Depending on the weather, you can also sit outside and eat and drink.
4.3
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4.7
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City: Corca (near Pals), Avenida Costa Brava, 6, 17121, Corca, Spain
"Chef albert sastregener invites you to taste so gastronomic creations in a warm and comfortable atmosphere. the menu starts with a varied contrast salad, follows for example with a tibia potato terrine with butl squids and ceramics, and ends with the emulsified soup of pineapple and lime with coconut raviolis and passion fruit. the place has a beautiful terrace."
4.3
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4.3
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City: Calonge i Sant Antoni (near Pals), Passeig Josep Mundet, 55 BAJO, 17252, Calonge i Sant Antoni, Spain
If you want to a beer after work and hang out with friends, Refugi De Pescadors from Calonge i Sant Antoni is a good bar, and you can look forward to the tasty typical seafood cuisine. Last but not least, the establishment also offers a assortment of delicious meals, that are decisively worth an attempt, You'll also find tasty bites, cake, simple snacks and chilled refreshments and hot beverages here.
4.3
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4.3
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