The average rating of this establishment is 5, which means that the Bhai Thattukada is extremely well regarded by its customers.

What BACHAN THOMAS likes about Bhai Thattukada:
Parking: Front side parking Service: Dine in Meal type: Dinner Price per person: ₹1–200 Food: 5 Service: 5 Atmosphere: 5 Parking space: Plenty of parking Parking options: Free street parking View all feedback.

Google
5.0 ★ from 2 reviews
bachan-thomas
31.03.2024 - 06:10

Parking: Front side parking Service: Dine in Meal type: Dinner Price per person: ₹1–200 Food: 5 Service: 5 Atmosphere: 5 Parking space: Plenty of parking Parkin...

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pax-indica
31.03.2024 - 06:10

The best Neeru dosa in town And the chicken fry is one of the best

Restaurantguru
5.0 ★ from 2 reviews

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Instead of eating at the restaurant, you can also order the dishes and then pick up yourself pickup.

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City: Sullia (near Panathur), Grand Parivar Parivarakana, Sullia, India
"Nice restaurant on Mangaluru Madikeri Highway near Sullia. Parking Space available. Tried Idly Vada and Cold Coffee, it was nice. Best place for morning Breakfast while travelling towards Mysuru. Service: 5"
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City: Sullia (near Panathur), Sullia Highway, Sullia I-574327, India
"Good ambience. Good coffee. Perfect cafe in Sulya."
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City: Bhagamandala (near Panathur), Virajpet-Talakaveri Rd, Bhagamandala, India
"Stopped here for lunch hoping it to be a decent restaurant since it is managed by Govt. Service is very very slow, food tastes below average and items are over priced. To our horror we found that midway thali service was stopped since they ran out of food! Staff didn't care, were it interested to work and not motivated towards customer service, attitude was either you eat what we give else walk out, we get paid at month end.. Service: 1"
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City: Sullia (near Panathur), | Akshatha Central Square, Sullia 574239, India
"We had dinner in this restaurant and the taste of the north indian food was good. I liked the tandoori rotis and dhall of this restaurant. This is best of lot in Sullia in terms of ambience and the quality of food."