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The average review of this establishment is 4.6, which means that the Prasanna Kihim Beach is extremely well regarded by its visitors.
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This restaurant, run by local individuals, offers delicious and authentic food with prompt service. If you are a fan of fish, this place is a must-visit. Additi...
read moreNice food with a good environment
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Full Menu
Download MenuHere you'll find in addition to selected meals, a comprehensive drinks selection, and various dish categories. The menu card is regularly expanded by customer recommendations and ingredients recommended by guests in a positive way. The menu card may be enriched on site by daily or weekly special offers.
Pescados y Mariscos
Indian
Tapas Calientes - Warme Tapas
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4.5
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4.5
Menu
Online table booking
City: Mumbai (near Panvel Sub-District), President, Mumbai IHCL SeleQtions 90, Cuffe Parade, Mumbai, Maharashtra 400005, India
"Ordered garnelen curry and rice next to padthai noodles and fish cake in the starter. they wouldn't be disappointed. I am a great fan of Indian cuisine, but this place changed my face on Thai food"
4.1
Menu
4.1
Menu
City: Kolad (near Panvel Sub-District), The Westin Mumbai Garden City, Mumbai I-400063, India, Kolad
"Menu is more Indian as it's a Finger Food. They serve some delicious food with good service and hospitality. New York Cheese Cake is the pearl of the deserts. It's round the clock place and little expensive. They have variety of options in Mocktails and Bar, specially Wines."
4.2
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Online table booking
4.2
Menu
Online table booking
City: Mumbai (near Panvel Sub-District), Hotel Harbour View Rooftop, PJ Ramchandani Marg, Apollo Bandar, Colaba, Mumbai, Maharashtra 400001, India, 400023
"Good place to hang out with family and friends."
4.3
Menu
4.3
Menu
City: Kolad (near Panvel Sub-District), Colaba, Mumbai I-400013, India, Kolad
"We were in Mumbai for the weekend and a friend of ours told us about this fabulous home dining place. We didn't know what kind of an amazing experience we were in for. Located at cuff parade, the organiser and the hosts prepare a hearty lunch for people and invite them over to talk about their culture, love for food and the amount of effort gone into preparing each dish. We were a bunch of us sitting at their place and the genius behind the food the owner's mum specially cooked a 7 course meal for us while her husband very sweetly and generously served it all to us. There was a thaal placed in the centre of the living room where all the dishes were placed. They told us the right way to eat each of the condiments placed in the thaal. The homemade pineapple raita with boondi was a serious surprise. Never had that refreshingly awesome combination ever. We started off with the kharaas, savoury appetisers and began munching on the smoked mutton keema samosa which was da BOMB. The chicken pattice were very homelike, The adhrakhi mutton shammi kebab were the serious melt in the mouth kinds. <br/ After the massive feating on appetisers, we were served the dudhi halwa to change our taste pallet. We were then served the raan in kaju masala that was marinated for 48 hours before it was cooked. And the garnishing of coriander and egg whites surely added to the taste. All of the food that was served to us was so light, not oily or greasy like most restaurant food. <br/ We moved to the Jaman, the main course and had yet another mind blowing dish. The chicken rasheeda was cooked in rich masala, fried onions, and tomato based gravy. It was served with crispy and flaky hot paranthas. <br/ And finally, what we were actually waiting for all this long the lamb seekh biryani. Not too spicy, not at all bland. Just the perfect blend of masalas. It was so rich and aromatic. And the surprise element was the cheese and cashew based chicken seekh biryani. Not everyone's cup of tea but we like our cheese a lot so there was no way we didn't like it. <br/ This food may have been in abundance but it truly didn't make us feel heavy. We obviously skipped our breakfast and the dinner after to enjoy this lavish lunch. By the end of it, they served us some yummy hand churned guava ice cream with shreds of guava in it. Loved the red chilli sprinkle on top of it. And finally, they gave us some paan to digest all that food.<br/ The home dining event takes place every weekend and you can go and register your spot. They keep changing the menu but we must assure you, that it is all so tasty that you'll go again for it. The humble service o the people took our heart. Our stomachs and our hearts by the end of the meal were filled with an enriching bohri experience. <br/ <br/ For more such reviews, follow us on instagram and facebook: twohangrywomen<br/ <br/ P.S. the location may not be correct but the review is totally heartfelt :"
Last update: 08.03.2024