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Contribute Feedback What Pasquale Salvatore likes about La Teraça Buena Onda:
For those who stop in Paracurù is a must, a safe place to eat well and feel pampered. Excellent shrimp guacamole, filè mignon, homemade dumplings, lobster, homemade desserts but also cocktails! Stefano, the owner and chef of Buena Onda and his wife are exceptional guests! View all feedback.
Comida meravilhosa... A very cozy place great service and food is very good in particular I love the smoked fish fillet.
Pratos com excellent apresentações, flavorful and bem-servidos. Atendimento agradável, com acompanhamento durante e depois de servicio o pedido.
Outstanding food, good environment, sympathy from all staff and, besides, cheap prices!
To date the best restaurant of Paracuru, Beautiful location, great service, a rich and delicious menu!!! C.O.M.P.L.I.M.E.N.T.I.!!!
Delicious pratos, super-aconchegant atmosphere and intimate bom gosto muito music. Super indico!
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