Abattoir Vegetal - Paris

The average evaluation of 4 shows that the visitors have been very satisfied with the Abattoir Vegetal so far.

What Julien Pasquier likes about Abattoir Vegetal:
The slaughter of the plant is an ideal place in the 18th. in a warm atmosphere, you can enjoy vegan, organic and gluten-free dishes. The desserts are really up. My favorite is raw vegan cheese with spirulina. I highly recommend it! View all feedback.

What Julien Pasquier doesn't like about Abattoir Vegetal:
We found this restaurant on the internet. The food looked amazing. In real it was for us very disappointing. The vegetables diden’t taste good. The cook just put some things together. And the starter a kind of foccacia, looked nice but diden’t tasted at all. I’m already 20 years vegetarian and had way beter vegan food. It is also overpriced. Maybe it’s beter for lunch. But for dinner we even diden’t felt nice after w... View all feedback.