Bellota-bellota Champs Elysees - Paris

The average evaluation of 4.6 shows that the restaurant is one of the favorites of all its customers.

What Guillaume Delahaye likes about Bellota-bellota Champs Elysees:
I think the word is not too strong to describe this place or you can enjoy the pata negra but also Spanish cheeses and many good wines to accompany them. a very pleasant and smiling service in an original frame complete this place not to be missed near the fields. Serve yourself a ham volcano, a cheese and a good glass of Spanish wine and you'll better understand the adage saying it takes little to be happy. View all feedback.

What Kaley Kub doesn't like about Bellota-bellota Champs Elysees:
the reservation was not honoured even after the confirmation email. we said they didn't accept reservations online and we should have called. so can not speak with the food, but we were turned away from the restaurant despite our reservation and despite the space empty. we wounded at a nice place, but obviously not much to say about bellota bellota now. View all feedback.