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Contribute Feedback What 117mp likes about Comptoir Coreen:
Very informal place inside the university city in Paris. Really amazing cuisine. Kimchi exceptional also in the really great version of the galettes. Meat, Bulgogi, very good and tasty. Well mixed with sauces. Not excellence only for some, minimum, service sin. But absolutely recommended place, in an amazing and beautiful location. View all feedback.
What Pascalimnida doesn't like about Comptoir Coreen:
To learn about Korean cuisine, this restaurant can be quite suitable. The choice of the dishes offered is quite varied and allows to try the classics, even if you do not necessarily find less common dishes. The service is young. The setting is very well and after the meal one can take a digestive walk in the park of the university city. View all feedback.
(the pictures do not make justice) excellent! The dish was very well seasoned (soft potatoes sites) and it was shaved! dessert was also very good, even if the sauce in the middle seemed too sweet, rice cakes in themselves are enough
Great Korean restaurant. the place is amazing, in the middle of the city U, facing the greenery at the foot of the house of korea! The kitchen is really typical but modernized I was able to exchange with the Korean chef it is from the suburbs of Seoul) he even showed me some things to succeed the kimchi at home. Bulgogi formidable, japchae also the children took the katsu of pig see photo), super copious and crispy The staff is also pleasant and Korean, the opportunity to exchange a few words I recommend
A very nice discovery! Nestled in the heart of the university city, with a terrace overlooking the garden, each dish was a surprise, with super fresh ingredients, authentic flavors. A real trip, much better than many Koreans I could test. I recommend the iced tea ginger!
Really good even if a dear hair. Servers are useful and good advice. The place is pleasant even if the restaurant's atmosphere remains austere.
Very good Korean restaurant located in the middle of the green setting of the park of the university city. I found the rice a little dry compared to other Koreans where I had the opportunity to eat, but mixed with the dish sauce, it was better.